In the ever-evolving world of agriculture, farmers are continually seeking ways to enhance crop yields, improve plant health, and maximize the quality of their produce. One of the most promising strategies in recent years has been the use of biostimulants—natural products that enhance plant growth and resilience.

A biostimulant brand that made its debut at this year's British Potato impressed show visitors with the results of three recent field trials.

A biostimulant brand that is increasingly popular with potato growers will make its debut at this year’s British Potato show in Harrogate. Algifol, which is a seaweed-based biostimulant, will be on stand 123A in Hall 1 at the November event.

Extreme weather events pose a significant challenge to potato cultivation. Heat and drought stress reduces productivity, causes physiological defects in tubers, and damages crops.

In light of the new rules in the United Kingdom on the use of inhibited urea, announced on 22 March, farmers are being encouraged to check levels of efficiency when purchasing urea, to maximise their investment when complying to new regulations.

Farmers across Scotland are being urged to have their soils tested and analysed in the face of continuing high input prices and ahead of changes to Scottish agricultural support schemes.

Biostimulants can act as an insurance policy for growers this spring, especially as another wave of frosts threatens to knock crops back. So far, winter has been wet and except some sharp frosts, relatively mild – resulting in many autumn sown crops being further forward than usual.

Without phosphorus food cannot be produced, since all plants and animals need it to grow. Put simply: if there is no phosphorus, there is no life. As such, phosphorus-based fertilisers – it is the "P" in "NPK" fertiliser – have become critical to the global food system.

Farmers are being urged to choose fertiliser products wisely for upcoming spring nitrogen applications – to maximise yields with less inputs.

In the last six years, one of the UK’s leading potato growers has saved over GBP 300,000 (USD 330,000) through an unconventional but highly effective use of Stocks AG’s Rotor Meter.

With pressure mounting on farmers to measure and reduce their impact on water quality, Trinity AgTech has launched an enhanced module within their natural capital navigation tool, Sandy.

Some of the largest companies in the world launched a shared initiative to reach the climate goals through ground-breaking technology, Joe Biden’s 'First Movers Coalition'. Fertilizer manufacturer Yara International is one of them.

England: Big role for biostimulants in fertiliser price hike. With the agricultural industry experiencing a 130 percent increase in fertiliser costs, farmers are being advised to look beyond nitrogen applications to get the most from their soils.

With tuber bulking being such a critical, yet energy sapping period in potato crop development, now is the time to consider nutrition applications to support crop health and maintain tuber growth.

British carbon capture and utilization company CCm Technologies has been awarded funding from Innovate UK to develop new modular Carbon Capture and Sequestration units.

A Lincolnshire farmer believes many in the industry are ignoring valuable research into how best to protect crops from extreme weather conditions and are losing millions of pounds as a result.

Planting a Green Headland on uncropped areas around potato and field vegetable crops can capture nutrients worth £200/ha over the growing season.

Pepsico UK has joined forces with British clean-tech firm CCm Technologies to reduce their carbon footprint by turning their potato waste into fertiliser.