马铃薯供应链来自美国

三月 23, 2010

NASS: Frozen potato in storage down 7% compared to last year

The USDA NASS Cold Storage report released yesterday indicates there was a total of 1,106,521,000 pounds of frozen potato products in storage in the United States on February 28 2010. This is down 7% from last year and slightly up from the amount in s...

Fructose syrup may contribute to obesity

三月 22, 2010

Princeton research suggests HFCS may contribute to obesity problem

A Princeton University research team has demonstrated that all sweeteners are not equal when it comes to weight gain: Rats with access to high-fructose corn syrup gained significantly more weight than those with access to table sugar, even when their o...

三月 16, 2010

Basic American Foods buys Hungry Jack retail potato Business from J.M. Smuckers

The J. M. Smucker Company (NYSE: SJM) and Basic American Foods today announced the sale of and a licensing agreement for Hungry Jack(R) brand potato products that will allow Basic American Foods to expand its retail presence in the potato business. The...

三月 11, 2010

USPB President Tim O'Connor addresses declining demand

The U.S. Potato Board is targeting declining demand as a top priority. During the group’s annual meeting March 11, board President Tim O’Connor urged members, in approving the next long-term plan, to make fixing declining demand a priority, and to fo...

The genetically modified starch potato Amflora

三月 10, 2010

The History and Future of GM Potatoes

Last week the European Commission approved cultivation and processing of the genetically modified starch potato Amflora. The request for authorisation was submitted by Amflora's developer BASF in August 1996, more than 13 years ago!

In North America, currently no genetically modified potatoes are commercially grown. But the GM potato has already a colorful history in the US and Canada

三月 10, 2010

US Chip Sector Weighs Funding Expansion

During late January, the United States Potato Board (USPB) Chip Committee held a conference call with chip processors to gauge their interest in funding an expansion of the material development program to fast track the breeding of new chip-stock potat...

三月 09, 2010

SNAXPO 2010 Draws Worldwide Audience in Texas

SNAXPO 2010, the world’s largest trade show devoted exclusively to international snack foods, opened in Fort Worth, TX Thursday, March 4, where nearly 1500 industry professionals from some 35 countries gathered to explore key issues and ideas, as well...

三月 07, 2010

HVP recall due to possible Salmonella contamination affects several potato products

Hydrolyzed vegetable protein (HVP) is now taking its place beside peanuts, pistachios, and powdered milk as a food ingredient causing recalls of many, many individual products.Hydrolyzed vegetable protein is a common ingredient used most frequently as...

三月 05, 2010

One year later, costly trade blunder still in effect

March 10 marks the one-year anniversary of Congress’s decision to terminate the cross-border trucking program with Mexico, a move found illegal under NAFTA and generating retaliatory tariffs on more than 90 U.S. products and subsequent decreases in export

三月 04, 2010

Potato growers take McDonald's Pesticide survey

Farmers who grow potatoes that end up as french fries at McDonald's and other fast food restaurants have begun taking surveys about how they produce the crop.About a year ago, McDonald's bowed to pressure from activist shareholders and agreed to make a...

三月 04, 2010

Safeway recalls red potato salad

Safeway Inc. has been notified by Reser's Fine Foods that it has voluntarily recalled several products that may be contaminated with Salmonella. As a precautionary measure, Safeway is participating in the recall by voluntarily recalling the following p...

三月 04, 2010

ARS tests powdery scab and black dot resistant potato varieties

Americans love potatoes, consuming about 130 pounds per person annually.

Colored potatoes (Source: California Farm Bureau Federation)

三月 03, 2010

Specialty potato market expanding

Researchers are developing new potato varieties that resist attacks by pests and diseases. There are even potatoes developed to resist pests in specific geographical areas. At the same time scientists are developing colored potatoes, which consumers pr...

三月 02, 2010

Tasteful Selections introduces line of specialty potatoes

Tasteful Selections LLC introduces a line of specialty potatoes. Products include fingerling potatoes, small potatoes in red, white, yellow and purple varieties and in sizes ranging from marble and peewee to standard B and C. Tasteful Selections pl...

三月 02, 2010

Keystone Potato Products looking at solar photovoltaic to cut electricity costs

Keith Masser, a seventh generation potato farmer, is no dummy. A graduate of Penn State with a Bachelor of Science in Agricultural Engineering, Masser always has his eye on the bottom line.

二月 27, 2010

Foodbanks benefit from Idaho Potato surplus

Food banks, charities and hungry people in Idaho are benefiting from a Idaho's surplus of potatoes.J.R. Simplot Co. donated 35,000 pounds of spuds Feb. 16 to the Idaho Foodbank and the Boise Rescue Mission."This is a tremendous donation,"he s...

二月 24, 2010

Ag World Support Systems provides inspection services to the potato industry

Warren Hennigar turned his vision of a third party inspection company for the potato processing industry in North America into reality 12 years ago with the creation of Ag World Support Systems. Today, he is CEO of a company with locations in Easton, ...

二月 22, 2010

Greg Garrisson selected Maine's young potato farmer of the year

At 43, Gregg Garrison is amused that he’s been targeted as a young and up-and-coming potato farmer.“The new young is 40,” he says, after giving a small chuckle when asked his age. “I probably don’t look the part.”The Maine Potato Board at the end of 20...