新闻

 Seabrook Potato Crisps
一月 26, 2010

Seabrooks Potato Crisps expands flavour range and shelf space

Crisp-maker Seabrook will next week expand the range of flavours it supplies to Morrisons and increase the shelf space its products occupy in the chain’s 422 stores. It is a crucial development in the Bradford firm’s continued growth and comes as a £1m...
 "Grow your own potatoes"
一月 21, 2010

'Grow your own potatoes': over 10.000 primary schools have signed up

Grow Your Own Potatoes, the largest primary school growing project from the UK potato industry, is well on its way to smash targets for 2010!Over 10,000 primary schools have already registered at www.potatoesforschools.org.uk to take part in the scheme...
 Rudolph (Agrico)
一月 21, 2010

Spuds we like: Why potatoes are flavour of the month

Something special is going on in London tonight, with a buzz already building around a new designer product to be  unveiled in the witching hour. Restaurateurs, chefs and fashion-conscious foodies will be among those jostling for sizzling fare prepare...
Potential bidders to tour Kettle Foods site (UK)
一月 13, 2010

Potential bidders to tour Kettle Foods site (UK)

Prospective buyers of Kettle Foods are to attend site visits at the company's Norwich headquarters in the UK over the next few weeks, according to reports.Several blue-chip food groups are believed to be among those companies planning to visit with an ...
 Red Duke of York
一月 13, 2010

Sainsbury's launches British Heritage Potato varieties for 'roasties'

Roast potatoes are one of the most traditional of British side dishes. But really great roast potatoes, ones that are crisp on the outside and soft and fluffy in the middle, need really great potatoes. You can’t make a silk purse out of a sow’s ear and...
 Mintel
一月 11, 2010

Mintel: UK consumers dig potatoes again

Potatoes have been attacked for their less than exciting image, ignored by low carb dieters and ostracised from the five a day allowance, but new research from Mintel finds that the fortunes of the humble spud have turned, as today, potatoes are eaten ...
Sponsored Content
Sponsored Content
Sponsored Content
Sponsored Content
 Carbon trust symbol
一月 05, 2010

Food labels to show 'carbon footprint' under Government plans

Hilary Benn, UK's Environment Secretary, said in future people will have to eat less “carbon intensive” foods like red meat or excessively packaged products to make sure Britain meets targets to cut greenhouse gases.To help consumers do this, new “gree...
 Nick Vermont
一月 05, 2010

Hello, Mr Chips

In the year that the humble but revolutionary oven chip turns 30, TM interviews Nick Vermont of oven chip trailblazer McCain, and finds out that process technology and a willingness to confront the health agenda has helped McCain to be a world-leader i...
 Real Crisps
一月 04, 2010

The REAL deal for crisps and chips

REAL, the hand cooked crisps and chip brand has overhauled its packaging and flavours to reveal a brand new look for the first time in almost a decade.The investment across the range of classic and innovative flavours will stir up consumers' taste buds...
Pringles
一月 04, 2010

Pringles set to spice up UK snack sales

Pringles is adding another exotic variant to its repertoire of consumer favourites. Pringles Thai Sweet Chilli will be available in a 165g can from 11th January 2010.Thai Sweet Chilli is a hugely popular flavour that is currently growing value share o...
一月 04, 2010

Is a combined checkweighing and metal detection system double trouble or half the hassle?

Combining a metal detector and checkweigher in one system isn't a new idea - equipment designers have been making so-called ‘combi' units for years. Could it be, though, that the economic climate is prompting  food manufacturers and packers to opt for ...
十二月 18, 2009

The history of Britain's Fish and Chips (french fries) shops

For generations, fish and chips have fed millions of memories - eaten with greasy fingers on a seaside holiday, a pay-day treat at the end of the working week or a late-night supper on the way home from the pub. Few can resist the mouth-watering combin...
Sponsored Content

You May Also Like

 Walkers 99 calories or less range
十二月 14, 2009

Walkers launches '99 Calories or less' banner

Walkers, the UK’s No. 1 Crisps and Snacks manufacturer, has brought four of its leading  single serve snack brands together under a new 99 Calories or less banner. The range which includes much-loved, multi-million pound brands;Quavers, Wotsits, Square...
Potato Council introduces new way to raise awareness for National Chip week
十二月 08, 2009

Potato Council introduces new way to raise awareness for National Chip week

The Potato Council has introduced an innovative new way for growers and merchants to raise awareness of National Chip Week;putting the message on potato sacks. In fact, artwork is already available that promotes the Week’s key benefit – to boost sales ...
 McCoy's Bacon Sizzler
十二月 07, 2009

United Biscuits: Bagged Snacks category proved extremely recession resistant

United Biscuits (UBUK), a leading manufacturer of snacks, biscuits and cakes, is launching a diverse range of promotions, new products and reformulations to drive awareness and sales of its bagged snacks in 2010. An engaging Hula Hoops charity on-pack ...
Branston's potato anaerobic digestion plant to cut electricity demand by 40%
十二月 06, 2009

Branston's potato anaerobic digestion plant to cut electricity demand by 40%

The anaerobic digestion plant at Branston's headquarters in Lincoln will use low value potatoes and peelings to produce enough electricity to cut the firm's reliance on grid electricity by 40%.Work started on the plant last week, project director Vee G...
 British potato 2009
十二月 04, 2009

2009 Potato volumes United Kingdom estimated to be 6.2 million tonnes

Good growing conditions have resulted in the production of more potatoes this year than last - with volumes up by some 3.5 per cent to 6.2 million tonnes.   The Potato Council revealed the figure - based on the production reported from 246 crops from ...
 Food Standards Agency
十二月 03, 2009

FSA: Calories on menus one step closer

Menus with calorie information are one step closer to becoming a reality today, following successful and productive work this summer with twenty-one catering companies. As part of its work to help people make healthier choices when eating out, the Foo...

过滤

按主题精选
Refine By Regions
按时间(年)
语言偏好设置