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McCain Foods Releases its First Global Corporate Social Responsibility Report
十月 19, 2009

McCain Foods Releases its First Global Corporate Social Responsibility Report

McCain Foods has released its first global corporate social responsibility (CSR) report. This benchmark report, following the guidelines of the Global Reporting Initiative, outlines for the first time the company’s progress and commitment to continued ...
十月 19, 2009

Crearán papa para hipertensos en México

Javier Rivera López, detalló que el objetivo es introducir en la planta un gen de bioamarantina, al que se le incorporaron péptidos bioactivos o trozos de proteínas, que tienen la propiedad de disminuir la presión arterial
 Tate and Lyle PLC
十月 19, 2009

Tate & Lyle survey reveals that health and wellness remains front of mind for European consumers

Research released today by Tate &Lyle shows that consumers continue to see health and wellness as an important issue and will pay more for foods that display health benefits on their labels. The findings are part of Tate &Lyle’s ongoing resea...
 Conagra Foods
十月 18, 2009

Conagra Foods Introduces 100 Calories Less Pledge

ConAgra Foods announced today a new “100 calories less pledge”, an education and awareness building effort as part of its outreach at the American Dietetic Association (ADA) Food and Nutrition Conference in Denver.  The pledge is a voluntary commitment...
 Conagra Foods
十月 15, 2009

ConAgra Foods to Reduce Sodium in Products by 20 Percent by 2015

ConAgra Foods, Inc., (NYSE: CAG) one of North America’s leading food makers, today announced its pledge to reduce salt across its portfolio of food products by 20 percent by 2015. Since 2006, the company has already removed more than 2 million pounds o...
十月 15, 2009

South Africa planning to ban trans fats in foods

In South Africa,  Health Minister Aaron Motsoaledi has told Parliament that his department intends to introduce rules banning industrially produced trans fats in all processed and prepared foods.Giving a written reply on Thursday to a question from the...
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Greenvale AP
十月 13, 2009

Greenvale AP's 'Green' Potato Packaging Prevents Greening

Greenvale's new packaging for its Lady Balfour organic potatoes has increased shelf life, decreased wastage and reduced complaints about greening by over 50%.Greenvale AP is the UK's largest supplier of fresh potatoes and Lady Balfour is one of the UK'...
十月 02, 2009

Piden dejar de promocionar comida rápida entre los niños

Consumers International (CI) hace un llamado a las empresas a detener la promoción de alimentos con alto contenido de grasas, azúcar y sal, dirigida a la población infantil, como parte de una estrategia para abordar esta crisis de salud pública. Recie...
Mintel
九月 28, 2009

Mintel: Potato Chips Sales jump during recession

It's confirmed: the recession really did make us chow down on potato chips and other salty snacks. A new report from Mintel shows that after years of mediocre sales increases, the potato chip market grew 22% during the economic downturn.
 Obesity
九月 24, 2009

Obesity may soon become the top cancer cause in women

At least 124,000 new cancers in 2008 in Europe may have been caused by excess body weight, according to estimates from a new modelling study. The proportion of cases of new cancers attributable to a body mass index of 25kg/m2 or more were highest among...
 Acrylamide
九月 18, 2009

Acrylamide: Why french fries shouldn't be overheated

A natural byproduct of cooking high-carbohydrate foods at high temperatures, acrylamide turns up in a wide variety of roasted and baked foods, including potato chips, french fries, breakfast cereal, baby food, bread and crackers.Research has shown tha...
九月 16, 2009

NNZ's Spud Shade bags prevent potato greening

The “green” movement is all the rage these days. And yet, if you’re a retailer or consumer of potatoes, green is the last thing you want.NNZ Inc., Lawrenceville, Ga., and Walnut Packaging Inc., Farmingdale, N.Y., have joined to manufacture, market and ...
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 Slendesta potato protein
九月 15, 2009

Kemin's Slendesta Potato Protein awarded Global Weight Management Ingredients New Product Innovation Award

The 2009 Frost &Sullivan Global Weight Management Ingredients New Product Innovation Award is presented to Kemin Health. Kemin Health's Slendesta is the only appetite suppressant in the weight management ingredients market to be sourced from pota...
 Supermarket Guru
九月 11, 2009

Supermarket Guru: Snacking is driven by value and health

Since so many consumers feel they lack control over significant economic matters today, they compensate by snacking. It’s the tiniest affordable slack that people allow themselves in order to feel a bit more comforted or a bit less frustrated. Although...
 RAND Health
九月 11, 2009

Lowering Sodium Consumption Could Save U.S. $18 Billion Annually in Health Costs

Reducing Americans' average intake of sodium to the amount recommended by health officials could save the nation as much as $18 billion annually in avoided health care costs and improve the quality of life for millions of people, according to a new R...
 United States Potato Board (USPB)
九月 10, 2009

USPB's 'Quick and Healthy' potato recipes highlight the convenient, nutritious and budget friendly potato

Myth or fact? It is possible to create affordable and nutritious meals from scratch in under thirty minutes without ever turning on the oven. Fact! With the United States Potato Board's (USPB) new "Quick and Healthy"recipe series, potato sal...
九月 07, 2009

Latest Fat Attack: Oxycholesterol

A recent study from the Chinese University in Hong Kong isolated a type of oxidized cholesterol in foods that is thought to both increase total cholesterol levels and promote atherosclerosis, or the hardening of the arteries. Lead researcher, Zhen-Yu...
 Top Institute for Food and Nutrition
九月 07, 2009

Smart salt distribution enables up to 25% reduction

Scientists at Top Institute Food and Nutrition (TIFN) announce new technology that enables up to 25% salt reduction in food products without loss of taste and without sodium substitutes, or taste or aroma additives. This new technology is an enormous b...

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