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With pesticide resistance rising in species of aphids which feed on potatoes and spread viruses, one of the best control options for growers battling these pests may be found in nature, free of charge: parasitic wasps.

Kangaroo Island (South Australia) potato producer Peter Cooper has been named the 2016 Rabobank Potatoes South Australia and Ruralco Industry Award winner.

National vegetable industry body AUSVEG is concerned that Australian potato growers will be left out of pocket following Australia’s largest potato supplier entering receivership in early May.

Frozen French fry maker Simplot Australia has agreed to pay its Tasmanian potato suppliers 5 per cent more, phased in over the next three years.

After Oakville Produce (formerly known as the Moraitis Group) entered receivership earlier this month, questions arise how that could happen to a company good for almost a quarter of the Australian Potato market.

The Mitolo family will be the first Australian farmers to produce Europe’s popular potato variety, the Gourmandine.

Western Australia's potato industry will be deregulated in July and the highly restrictive Potato Marketing Corporation (PMC) abolished by the end of the year.

Potatoes Victoria is being launched today to replace the previous Victorian Potato Growers Council. A division of the Victorian Farmers Federation, Potatoes Victoria has been representing Victorian potato growers for more than 20 years.

Potato growers say the West Australian industry has 'collapsed' amid speculation over the timeline for deregulation.

Australian Researchers are working closely with the country's potato industry to investigate the potential for the highly destructive Tomato-potato psyllid (TPP) to enter Australia using natural pathways.

The impact of drought and water quality on Australian potatoes could be significantly reduced by a new research project from Potatoes South Australia and Landmark Australia.

Australian potato growers are being reminded to prepare for late blight, a potato disease that strikes when conditions are humid, stagnant and warm.

Providing Australian consumers with more information on the package such as the potato variety and their uses would encourage them to buy more potatoes, according to the latest wave of Potato Tracker research.

Australian potato breeders Peter and Sandra Scott believe they bred the purple potato with the ideal colour and taste

Potatoes are becoming more appealing to Australia’s innovative home chefs ('Eager Explorers') who are searching for the next exciting food trend, according to new consumer research.

Consumer research in Australia, Potato Tracker, has shown that Australian consumers prefer to purchase pre-packaged potatoes, with one to two kilogram packages as the ideal sizes.

Tasmania's fresh potato growers are building mainstream markets for unusual potatoes, all the way to Dubai.

It appears that many Australians don’t know their King Edwards from their Kennebecs, with the latest wave of the Potato Tracker consumer research project indicating that some people can’t name a single variety of potato, despite being the most commonly purchased vegetable commodity.