研究开发

八月 22, 2017

Solynta develops a blight resistant potato variety (non-GMO)

The Dutch company Solynta has developed a potato variety that is resistant to late blight (Phytophthora Infestans). As a result, it could greatly reduce the use of pesticides in agriculture.

八月 17, 2017

Penn State Researchers find new way to convert potato waste to ethanol

With more than two dozen companies in Pennsylvania manufacturing potato chips, it is no wonder that researchers in Penn State's College of Agricultural Sciences have developed a novel approach to more efficiently convert potato waste into ethanol.

Early maturing potato cultivars identified successfully using ground-penetrating radar by Texas A&M Agrilife

八月 17, 2017

Early maturing potato cultivars can be identified using ground-penetrating radar, finds Texas A&M Agrilife

Dirk Hays,Texas A&M AgriLife Research plant geneticist: “With Ground Penetrating Radar (GPR), we can image the size of the tubers and get a correlation to the actual physical size of the potato without harvesting them. Potatoes are a dream for Ground Penetrating Radar.”

八月 15, 2017

Handover of International Potato Center - China Center for Asia Pacific (CCAP) to China

he new International Potato Center-China Center for Asia Pacific (CCCAP) facilities were formalized in a handover ceremony in Yanqing, Beijing on July 11th, 2017.

八月 12, 2017

Potatoes in Practice stage for Scotland - China Potato Research announcement

The Chinese Government and leading potato company, Xisen Potato Group have committed £3 million to a collaboration with James Hutton Limited (JHL) to breed new varieties and research resistance to pests and diseases, tuber storage and potato processing.

八月 12, 2017

Scottish Potato Industry unites to fund major Blackleg Research project

In Scotland, a group of major potato businesses and public sector organisations have sponsored a £242,000 (USD 313,000) research project aimed at reducing the impact of potato disease blackleg on the Scottish seed potato industry.

Opening of Punjab’s Centre of Excellence for Potato delayed

八月 07, 2017

Start-up of Punjab’s Centre of Excellence for Potato delayed

The Potato Centre of Excellence, Punjab’s only centre of its kind being set up at Dhogri village in Jalandhar, has not been completed yet, though the deadline for the project was 2015.

八月 03, 2017

Perfecting the Pipers crisp

When Pipers Crisps — one of Britain’s best-known crisp brands — wanted to understand more about the science behind their premium products and processes they turned to food experts at the University of Nottingham.

八月 03, 2017

Avebe finds fertile land at the Zernike Campus to 'grow' their new Innovation Centre

Construction of Avebe's Innovation Centre at the Zernike Campus has started and this milestone was celebrated by 'planting' a potato time capsule.

八月 02, 2017

Research: Less food waste when using frozen produce

Consumers create less waste from frozen vegetables, potato products and berry fruit than from fresh, or alternatives in cans or jars.

Boise Researchers plan to develop an 'extremely low cost' sensor to detect rot in potato storage

七月 07, 2017

Boise researchers to develop an 'extremely low cost' sensor to detect rot in potato storage

Research of Boise State University plan to develop a wireless sensor network that would be able to detect temperature, humidity levels, carbon dioxide and ammonia levels in real time, to help with early detection of rot in stored potatoes.

七月 06, 2017

CRC develops new DNA methods to detect zebrachip bacteria in potato psyllids

Plant Biosecurity CRC scientists have identified stable regions in the genome of Candidatus Liberibacter solanacearum (CLso), which causes the serious disease Zebra Chip in potato and tomato crops. This research will provide new diagnostics that will significantly reduce uncertainty in biosecurity assessments.

七月 01, 2017

Elea highlights benefits PEF for snack sector at Snackex 2017

Elea GmbH, leading manufacturer of equipment for Pulsed Electric Field treatment (PEF) used the recently concluded Snackex to highlight the opportunities PEF offers to snack manufacturers. Elea also introduce its Elea SmoothCut™ One system.

六月 27, 2017

To protect crops, farmers could promote potato beetle cannibalism

UMaine scientists say farmers could try to protect their potato crop by utilizing agricultural practices — including crop rotations and push-pull strategies — to create field conditions that favor Colorado potato beetle cannibalism.

六月 22, 2017

Making a potato variety heat tolerant could be as simple as switching a single gene

Scientists have identified a version of a single gene involved in the heat stress response that is more active in potato types that can tolerate high temperature, potentially providing potato breeders a tool to make potato varieties less vulnerable to increased temperature.

After surviving Mars conditions, Potatoes will be grown on the Moon

六月 15, 2017

After potato tubers survived Mars conditions, potato seeds will be tested on the Moon

As part of their Lunar exploration in 2018, Chinese scientists will take an 18x16 cm cylinder to the surface of the moon and see if potato seeds can grow there in this containerized mini-ecosystem (Courtesy: 163.com)

Potato Expo 2018 Now Accepting Submissions For Sessions And Panels

六月 15, 2017

Potato Expo 2018 Now Accepting Submissions for new Innovation Hub

The new Potato Expo Innovation Hub is now open and accepting abstract submissions for the Potato Expo 2018, the largest convention and trade show for the potato industry in North America.

六月 12, 2017

Colorado State University to study the spread of pathogens in US potato crops

Colorado U.S. Senators Michael Bennet and Cory Gardner this week announced that Colorado State University will receive $264,600 in funding from the U.S. Department of Agriculture (USDA) to study the spread of pathogens in U.S potato crops.