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Lamb Weston Reports Fiscal First Quarter 2021 Results; Provides Update for Second Quarter of Fiscal Year 2021
十月 08, 2020

Potato Processor Lamb Weston Reports Q1 F2021 results and provides update for Q2

Lamb Weston Holdings, Inc. (NYSE: LW) announced today its fiscal first quarter 2021 results and provided a business update for the second quarter of fiscal 2021.
Food Physics Group has announced the opening of their new PEF (Pulsed Electric Field) application center at the company’s headquarters in Boise, Idaho.
九月 25, 2020

Food Physics Group opens Pulsed Electric Field (PEF) application center in Boise, Idaho

The facility is the first of its kind in North America, combining state of the art equipmentand scientific and processing expertise.
Potandon introduces Minute Mashers: quick-and-easy shelf-stable mashed potatoes
九月 17, 2020

Potandon introduces Minute Mashers: quick-and-easy shelf-stable mashed potatoes

It was just 18 months ago that Potandon Produce LLC in Idaho Falls, ID, introduced an innovative value-added potato product in the Green Giant Fresh brand called One Step … Done!
As Idaho's potato harvest gets underway, a look back at how it got started
九月 04, 2020

As Idaho's potato harvest gets underway, a look back at how it got started

Farmers all across Idaho will be in their fields from now through most of October collecting the state's signature crop.
Ample supplies of medium and small size potatoes on the market in Idaho
九月 04, 2020

Ample supplies of medium and small size potatoes on the market in Idaho

The Idaho potato harvest has started. For Eagle Eye Produce, the harvest kicked off in central Idaho during the first week of August with their russet potatoes.
Lamb Weston Reports Fiscal Fourth Quarter 2020 Results; Provides Update for First Quarter of Fiscal Year 2021
七月 29, 2020

Lamb Weston Reports Fiscal Fourth Quarter 2020 Results; Provides Update for First Quarter of Fiscal Year 2021

Lamb Weston Holdings, Inc. (NYSE: LW) announced today its fiscal fourth quarter and full year 2020 results and provided a business update for the first quarter of fiscal 2021.
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Simplot Introduces New Delivery-focused Fry That Holds 40+ Minutes
七月 22, 2020

Simplot Introduces New Delivery-focused Fry That Holds 40+ Minutes

Simplot has begun shipping a new line of fries that operators around the world have been waiting for: fries that stay crisp 40+ minutes after cooking—longer than any other fries in the industry! What’s more, they can be reheated to perfection at home in the microwave.
Lamb Weston pulls back curtain with first-ever sustainability report
七月 16, 2020

Lamb Weston pulls back curtain with first-ever sustainability report

The region’s largest potato processor sheds new light on french fry-making in its first-ever corporate sustainability report.
COVID-19 pandemic could force down Idaho potato acres
四月 28, 2020

COVID-19 pandemic could force down Idaho potato acres

Total acres of Idaho’s iconic potato crop could decrease significantly this year as a result of the coronavirus outbreak. Although there was a rush on potatoes at grocery stores early on.
An Idaho farm is giving away 2 million potatoes because coronavirus has hurt demand
四月 17, 2020

An Idaho farm is giving away 2 million potatoes because coronavirus has hurt demand

With coronavirus severely affecting the potato supply chain, a farm in Idaho is giving away about 2 million potatoes so they don't go to waste. First come, first served.
Idahoan Buttery Homestyle Mashed Potatoes
四月 13, 2020

Retail demand for dehydrated potato products skyrockets

While food manufacturers supplying to foodservice are suffering from lost revenue and layoffs, companies primarily serving retail customers are faced with exactly the opposite. One example is potato processor Idahoan Foods.
Lamb Weston Reports Fiscal Third Quarter 2020 Results
四月 07, 2020

Potato Processor Lamb Weston Reports Fiscal Third Quarter 2020 Results

Last week Lamb Weston presented its Fiscal Third Quarter 2020 Results. The company withdraws its Fiscal Year 2020 Outlook due to Uncertainty from the COVID-19 Pandemic’s Effect on Global Restaurant Traffic and Consumer Demand.
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Food processing equipment company lends technology to hospitals in COVID-19 battle
四月 06, 2020

Food processing equipment company lends technology to hospitals in COVID-19 battle

Reyco Systems normally supports the food industry exclusively, but now hospitals across Idaho have asked the Caldwell-based company for help in the fight against the new coronavirus.
Idaho Potato Commission mulls grower group funding
三月 31, 2020

Idaho Potato Commission mulls grower group funding

The Idaho Potato Commission will seek the attorney general's guidance on a funding request by a recently formed association of growers.
Hot potato: the J.R. Simplot and McCain Foods patent fight
三月 13, 2020

Hot potato: the J.R. Simplot and McCain Foods patent fight

J.R. Simplot and McCain Foods have spent the last few years battling in the U.S. District Court for the District of Idaho over issues related to – unsurprisingly – potatoes, with each party asserting a design patent related to a spiraled potato.
Potato plants at highest risk of potato virus Y infection during first three weeks
二月 26, 2020

Potato plants at highest risk of potato virus Y infection during first three weeks

Potato virus Y is the most economically important and devastating aphid-transmitted virus, affecting both tuber yield and quality. The virus is also a major cause of seed potato degeneration, which leads to regular flushing out of seed potatoes.
Lamb Weston Introduces Seasoned Seashore-Style Flats - a home-style, skin-on, crispy fry
二月 23, 2020

Lamb Weston Introduces Seasoned Seashore-Style Flats - a home-style, skin-on, crispy fry

Thin cut, crispy, crunchy, and craveable french fry…Introducing Lamb Weston’s Seashore-Style® Flats – perfectly seasoned with black pepper, garlic, and sea salt.
Idaho Potato Conference to include technology training
一月 21, 2020

Idaho Potato Conference to include technology training

Understanding soil health is a central theme of the 52nd annual Idaho Potato Conference and Trade Show, scheduled for Jan. 22-23 at Idaho State University’s Pond Student Union Building.

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