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SNAC International launches new event format to alternate with SNAXPO: SNX
十一月 16, 2021

SNAC International launches new event format to alternate with SNAXPO: SNX

Savory Snack Industry Association SNAC International launches anew event format to alternate with SNAXPO: SNX. The new concept is designed to spark dialogue, innovation and growth, helping you build deeper relationships across the entire supply chain.
Hormel Foods to Partner with The Better Meat Co.
十月 20, 2021

Hormel Foods partners with The Better Meat Co to use its meat-like mycoprotein Rhiza, produced via potato-based fermentation

Hormel Foods Corporation, a global branded food company, announced its venturing company, 199 Ventures, has entered into an exclusive partnership with The Better Meat Co. to bring new mycoprotein - produced by potato-based fermentation - and plant-based protein products to the marketplace.
Industrial Frying: Heat and Control explains How to Maximize Cooking Oil Life
九月 01, 2021

Industrial Frying: Heat and Control explains How to Maximize Cooking Oil Life

Cooking oil is a key component of food processing, and taking steps to delay its degradation can result in reduced waste, costs, and risk of creating poor-tasting food products. Industrial Fryer specialist Heat and Control explains.
Juprog, Perú: Productores Lanzan La Marca Misha de Productos Derivados de La Papa Huayro.
八月 24, 2021

Juprog, Perú: Productores Lanzan La Marca Misha de Productos Derivados de La Papa Huayro

Gracias al apoyo de Antamina los productores organizados de la localidad de Juprog, realizaron el lanzamiento de Misha, la marca de productos derivados de papa Huayro, nativa de esta localidad peruana.
Idaho Steel and Kiremko, the 'Go to Guys' for Efficient Potato Flake Production
四月 27, 2021

Idaho Steel and Kiremko, the 'Go to Guys' for Efficient Potato Flake Production

Flake production is not only a potato process for specialists. More and more potato processors see it as an ideal solution for their sustainability improvement.
PepsiCo Announces 2030 Goal to Scale Regenerative Farming Practices Across 7 Million Acres, Equivalent to Entire Agricultural Footprint
四月 20, 2021

PepsiCo to Move to Regenerative Farming Practices for all its ingredients

Pepsico's Efforts are Estimated to Reduce At Least 3 Million Tons of Greenhouse Gas Emissions by the End of the Decade. PepsiCo's 'Positive Agriculture' Ambition Additionally Targets to Improve Livelihoods of Those in its Agricultural Supply Chain, and Sustainably Source 100% of its Key Ingredients.
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Ingredion Launches ULTRA-TEX 1311 Modified Potato Starch for Indulgent Textures Made Faster and Better
三月 31, 2021

Ingredion Launches ULTRA-TEX 1311 Modified Potato Starch for Indulgent Textures Made Faster and Better

ngredion Incorporated, a leading global provider of ingredient solutions to diversified industries, announced a new addition to its extensive range of potato-based solutions for the U.S. and Canada, ULTRA-TEX® 1311 modified potato starch.
Koch Separation Solutions Expands Global Presence in Plant-Based Protein Production
三月 18, 2021

Koch Separation Solutions help Royal Avebe to create high-value potato protein

Koch Separation Solutions (KSS) announced today that it will collaborate with Royal Avebe (Avebe), a leading international starch manufacturer, to implement a comprehensive separation solution for plant-based protein processing.
Native Andean potato varieties analyzed: Puma Makin, Leona , Yawar Manto (first line) and Añil, Sangre de Toro and Qequrani (second line).
三月 05, 2021

Biodiversity of Native Andean Potatoes: Nutritional Profile and Phenolic Composition

The characterization of six varieties of native Andean potatoes with a wide biodiversity in tuber shape, flesh, and skin color was performed, through the determination of their proximate composition, mineral content, and phenolic profile.
PepsiCo and Beyond Meat® Establish JV to develop Plant-Based Protein foods: The PLANeT Partnership, LLC
一月 30, 2021

PepsiCo and Beyond Meat® Establish JV to develop Plant-Based Protein Foods: The PLANeT Partnership, LLC

Partnership advances PepsiCo's commitments to expand its portfolio of positive choices for consumers and for the planet. The venture will allow Beyond Meat to reach more consumers by entering new product categories and distribution channels.
Boulder Canyon Debuts New Thin & Crispy Potato Chips Made With Avocado Oil
十月 16, 2020

Boulder Canyon Debuts New Thin & Crispy Potato Chips Made With Avocado Oil

Boulder Canyon brings adventurous, flavorful snack food innovation to those seeking a better-for-you experience with their new Thin & Crispy potato chips.
SNAC International Announces New Date for SNAXPO 2021
十月 08, 2020

SNAC International Announces New Date for SNAXPO 2021

SNAC International, the leading international trade association for the snack industry, today announced SNAXPO, the most valued trade show and convention devoted exclusively to the international snacking industry, will be held August 22-24, 2021 in Charlotte.
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Heat and Control's newest oil filtration technology for fried foods is creating safer and more efficient food manufacturing lines
五月 05, 2020

Heat and Control's newest oil filtration technology for fried foods is creating safer and more efficient food manufacturing lines

Heat and Control, Inc. a world-leading equipment manufacturer and food processing industry supplier, recently released the OilSaver Filtration System to its Oil Management System lineup.
SNAXPO Rescheduled for March 28-30, 2021, Charlotte, NC
四月 03, 2020

SNAXPO Rescheduled for March 28-30, 2021, Charlotte, NC

Snack Industry's Full Equipment Supply Chain Trade Show Remains in Charlotte, Rescheduled for 2021; New 'SNX' Education and Collaboration Forum Rescheduled to March 2022.
Boyd & Blair Potato Vodka Ranked Top Vodka in Inaugural Ultimate Spirits Challenge Top 100 Spirits List
一月 23, 2020

Boyd & Blair Potato Vodka Ranked Top Vodka in Inaugural Ultimate Spirits Challenge Top 100 Spirits List

Pennsylvania Pure Distilleries announced today that its multiple award-winning spirit, Boyd & Blair Potato Vodka, has been ranked as the top vodka in the inaugural Ultimate Spirits Challenge Top 100 Spirits list.
Clinical trial to focus on benefits of potato based resistant starch for healthy kidneys
十二月 03, 2019

Clinical trial to focus on benefits of potato based resistant starch for healthy kidneys

A study initiated at the University of Manitoba will look into the potential benefits of the consumption of (potato-based) resistant starch on renal (kidneys) health
Snack brand PeaTos™ rolls out new products, new packaging and rebrand during PMA Fresh Summit
十月 05, 2019

PeaTos™ rolls out new snacks, packaging and branding during PMA Fresh Summit

PeaTos™, a snack brand using peas as key ingredient, announces the roll out during PMA Fresh Summit of a bold new look, packaging and a new addition to its portfolio of pea-snacks: PeaTos™ Crunchy Rings—available in Classic Onion and Fiery Hot flavors.
Finalists SNAXPO 'SNAC Tank' competition announced
三月 31, 2019

Finalists SNAXPO 'SNAC Tank' competition announced

Tuesday, April 2 in Orlando, FL, SNAC International's SNAXPO, the trade show for the snack industry, will feature the inaugural 'SNAC Tank', a pitch competition for innovative start-up snack brands.

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