冷冻马铃薯特色产品

McCain Foods USA - Othello (Washington) is one of McCain Foods potato processing facilities in the United States

McCain Foods USA - Plover is one of several potato processing plants of McCain Foods in the United States

McCain Foods Canada offers a range of snack products under the brand name McCain Marché

Mity Fresh is known for specializing in fresh frozen vegetables and aiming toward a healthy lifestyle, now a wider range of Mity Fresh® products are available, including french fries, vegetables, chicken cuts, and seafood.

Naleway Foods is the largest processor of perogies in Canada

Ore-Ida is the brand name used by Heinz US Consumer Products to sell a range of potato products in the United States, including french fries and Tater-Tots 

Founded over 60 years ago, Paris Foods Corporation supplies frozen vegetables, potatoes, legumes and fruits to the Foodservice and Industrial markets. Operating from three facilities on the Eastern Seaboard

Pasco Processing grows and processes in the finest farmlands in the Pacific Northwest. They specialize in custom Seasoning, Blending and Roasting of potatoes, fruits, vegetables, and vegetable blends.

Penobscot McCrum's potato processing facility in Belfast, Maine, United States. Unfortunately this facility was destroyed by fire in March 2022

Rite Stuff Foods, Inc. is the largest manufacturer of premier twice baked potatoes in the United States.

Rosti stuft spuds is the producer of crispy-filled potato snacks based in Portland, Oregon. The company offers food products made from simple ingredients that are vegetarian, certified gluten-free and have no trans fat or artificial flavors, to its customers.

Saint-Arneault is a French Fries manufacturer in Quebec, Canada, producing chilled and frozen french fries for the foodservice and retail industry.

Building on the philosophy of innovation and continuous improvement, Simplot's state-of-the-art factory in Caldwell, Idaho, spans over 425,000 square feet and sets exciting new standards for the industry.

Simplot's Grand Forks operation turns out traditional cuts of french fries, including shoestrings, thincuts, and regulars, as well as tater gems and hashbrowns.

Simplot's Moses Lake plant in Washington processes a variety of products, including tater gems, hashbrowns, dehydrated potato granules, as well as shoestring, thincut, and regular french fries.

Simplot's potato processing plant in Othello, Washington, produces a full line of traditional french fries, including shoestrings, thincuts, regulars, and wedges, as well as tater gems and hashbrown patties.

The J. R. Simplot Company potato processing plant in Portage la Prairie, Manitoba, has an annual capacity of more than 300 million pounds (135 million kilos) of frozen french fries and formed potato products.

Simplot is one of the three larger french fry manufacturers in the United States.