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TEX-10
Marel TEX-10 is for ultra-low pressure forming of potato mass for homogenous texture and guaranteed uniform shape. Your potato specialties such as pommes duchesse, hash browns, and croquettes are formed at ultra-low pressure.
Batter Coating Preparation
The Batterline is a system for high volume, continuous preparation of batter, as typically seen in the potato processing industry.
Scraped Surface Heat Exchanger
The Kelstream Scraped Surface Heat Exchanger is a vertical heat exchanger used for inline heating and/or cooling of medium to high viscous products, like mashed potatoes.
Positive Pneumatic System
Waste removal is a major challenge in all food processing environments however it is seldom more of an issue than in the fresh-cut fruit and vegetable industry. Reyco Positive Pneumatic conveying system provides a simple, cost-effective solution to these problems.
Air Make-Up Unit (AMU)
Reyco Systems Air Make-Up Unit (AMU) are manufactured to the highest quality standards to operate in some of the most difficult food processing environments.
GoldFryer
The GoldFryer lies at the heart of a completely integrated system offering an optimal frying environment as well as oil management, filtration, and storage. It produces uniformly fried products with the perfect color, texture, taste, and exceptional coating adhesion.
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LinearOven
The LinearOven steams, cooks, and roasts products, including potato specialties. The LinearOven’s dual-zone design lets you precisely adjust the temperature, dew point, and airspeed to create the optimal cooking climates for your specific products.
Downs CropVision 240 (Optical Sorter with Reject Conveyor)
The Downs CropVision 240, marketed by PGS Equipment Ltd., is an advanced optical sorter integrated with a reject conveyor, designed for the efficient sorting of various crops.
CentreQ
FoodeQ introduces CentreQ®, a pioneering monitoring system for vibrators driven by unbalance motors. CentreQ® is a software tool that measures and adjusts the behavior of the vibrator.
Vibratory Length Graders
FoodeQ has experience in grading/sorting a wide range of products, including french fries.
SQ Pack
VDH Concept, a Belgian company specialized in retail packaging for potatoes, vegetables and fruit, has recently introduced SQ Pack, packaging with a net structure perforation.
Potato Storage Concept based on Mechanical Ventilation Only
ENGIE Refrigeration has developed a storage system entirely based on mechanical refrigeration, which allows maintaining the same storage conditions throughout the year.
RoboFry
The RoboFry by RMA-Techniek analyzes strip by strip the frying colour of potato samples, fully automated. The RoboFry is part of the extensive range of RMA equipment for inspection and sampling of potatoes, either manually or fully automated.
Weigher M10 XL
The Manter M10 XL weigher suitable for weighing a range of different products is completely redesigned
Collator 200
The BluePrint Automation Collator 200 stacks and accumulates bags and other flexible packages vertically for hand packer. Ideal for snack food bags such as potato chips, pretzels and other flexible packages.
Callifreeze Inline Freezing Monitoring
The Callifreeze® is specifically designed to measure the LOF of individual products such as meat products, fish, vegetables, etc.
Aurora Borealis ~Usva~ knife peeling machine (0025-2000KN)
Aurora Borealis ~Special edition USVA ~ Knife peeler for re-peeling steam peeled products.
TwenteFlex™ spiral belts
TwenteFlex™ is an innovative designed spiral belt with no welded joints. The links of the TwenteFlex™ are mechanically locked, accomplished by bending the cross rod and its lock into the connection link through 180 degrees.