产品

The Allround​ Cabin inspection is used for manual sorting of the waste between the products. It allows you to pick out the rotten products and other waste, which can be disposed of onto the waste belt between the two belts.

These are the nuclei component of the famous fast food, Burgers. They, at IBF just don’t leave it to the salads and sauce combinations to do the taste bud tickling in a burger.

A vertical form, fill and seal (VFFS) food packaging solution, the tna arctic®3 is constructed from anti-corrosive stainless steel, handles wet washdown cleaning and meets strict sanitary requirements.

Exclusively designed by Urschel to assist Urschel CC Slicer customers, meet the new production-proven RockRepeller™ Impeller. Rocks and stones in potato processing cause lost production time. Urschel now offers a patent-pending impeller that uses centrifugal force to filter out rocks.

Buffers allow to absorb the excess product flow and to dose it back to the line according to the
needs.

The DM380 is ideal for processing nuts in small batches or high-volume continuous production. The unique disc plate design and adjustable gap setting allow for a wide variety of nuts to be processed.

Florigo hydro-wash® SW 3 is a slice washing system that removes starch and collects full size potato slices in a single layer for even frying.

Heracles is a robust and high capacity equipment, designed for high productions or for products that are difficult to aromatize.

The slicer of Idaho Steel is used to size potatoes for processing. By slicing the whole potato, blanching time and product waste are reduced.

The new Affinity® CD-L Dicer produces uniform dices in the small to intermediate size range. The CD-L combines the utility of Urschel Models CD-A and L-A, plus working design elements from the Affinity Integra® Dicer.

Hera is a compact equipment for small and medium-scale production, designed to operate at the end of the production line. In this way, it is possible to apply different flavors simultaneously, giving more flexibility to the process.

All kind of stored agricultural products are sensitive for too high CO2 levels. Too high CO2 levels can affect the quality of the product. For example during storage of industrial potatoes, high CO2 levels can affect the frying quality.

E-FLO is an Electroporation system that uses pulse electric fields (PEF) technology. The system sends PEF through the cell walls of potatoes and root vegetables and perforates the cell membranes with microscopic holes.

The tna smartdate® X60 is an innovatively designed high performance date coder that applies date codes and/or batch codes accurately and clearly using high-quality print.

Flo Mech Pumping systems is designed to gently transfer product from A to B

The TNA tortilla chips line is an efficient, high-quality production setup designed to streamline tortilla chip manufacturing. It includes stages for mixing, shaping, frying, seasoning, and packaging. Each stage uses specialized equipment to ensure consistent texture, flavor, and appearance, while minimizing waste and maintaining high production speeds.

Florigo conti-pro® PEL 3 is a pellet and specialty products frying system handling a wide range of pellet shapes and product shapes using a highly efficient frying process.

Elea PEF Advantage Belt systems bring fantastic product and process benefits for potato and vegetable process lines.