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NSSPL Freeze Dryers are designed with the latest technologies and high-quality equipment that ensures its performance with consistency. It ensures the aroma and taste of the foods

The FOODesign immerso-cook® NUT 16 oil nut roasting system is a continuous roasting solution for handling almonds, cashews, pepitas seeds, sunflower kernels, peanuts, and other nuts- and seeds-based products.

Tummers offers washers/destoners with a capacity ranging from 15 tonnes/hr to 180 tonnes/hr and continues to develop for more efficiency and better quality.

The new Ishida IX-G2 X-ray inspection systems uses a unique dual energy process that compares absorption of x-rays on two levels, avoiding problems from overlapping products.

Created to optimize your direct food–contact conveyors, The Intralox® FoodSafe™ System is an unrivaled, in-depth approach to meeting your plant’s daily production goals sustainably. Our comprehensive system of Products, Services, and Training is designed to help you achieve the best possible outcomes in uptime, throughput, and food safety.

NSSPL's Temperature Controlled Storage solutions offer unmatched precision for maintaining ideal conditions.

The Urschel MicroAdjustable® Slicing Head (SL-14) offers maximum cutting action and expedient knife changeovers for your potato chips production line.

A vertical form, fill and seal (VFFS) food packaging solution, the tna arctic®3 is constructed from anti-corrosive stainless steel, handles wet washdown cleaning and meets strict sanitary requirements.

Flo-Mech's continuous abrasive potato peeler machine can process up to approximately 6 tonnes of potatoes per hour. Each roller in the potato peeling machine is driven separately.

The tna intelli-date® 5 is a smart thermal transfer overprint (TTO) date coder, designed to improve uptime and productivity through the reduction of waste and rejects.

Dry brush machines are used to remove the potato peel after steam peeling.

The NSSPL’s automatic Potato Specialty Line is a state-of-the-art processing system designed for the efficient production of a variety of potato-based products, including specialty items like Hash Brown, Burger Tikki, Crispy Potato Smiley, Wedges, and Other Value-/Added Snacks.

​​Allround box stackers are designed to speed up the process of stacking and can be easily added to existing lines. This process provides a logistic advantage by reducing forklift movements.

The storage hopper with box tipper is designed to act as a buffer with tipping possibility. A box with produce is placed into the tipper. The box tips and the products fall down into the storage hopper.

The Belt Dryer transports the product within a conditioned environment, where heated air provides control and equal drying.

NSSPL has established itself as one of the most trusted and reliable partners in providing comprehensive solutions for Frozen French Fries Processing Lines.

The WeighGuard® is an advanced system for dosing and weighing flavourings and additives that takes into account the line capacity

With Allround box storage the products are stored in large bins. The product is stacked up to about 6 boxes high. Box storage is a very flexible way to store agricultural products.