Heracles Flavour Liquids and Solids system
Heracles is a robust and high capacity equipment, designed for high productions or for products that are difficult to aromatize.
Box Unstacker
Allround box unstacker is designed to speed up the process of unstacking and can be easily added to existing lines. This process provides a logistic advantage by reducing forklift movements.
Allstore
Allstore is regulating the temperature, relative humidity, and CO₂ level inside the storage building to the optimal values to maintain the product quality with minimal storage losses.
Hydro-Cooler for loose produce
Wyma Hydro-Coolers quickly reduce the core temperature of fresh produce, extending shelf life while preserving flavor and appearance. Water is sprayed over a heat exchanger which is cooled to several degrees below freezing by refrigerant.
Sentinel II Food Sorting Machine
The Sentinel II optical sorter is designed for sorting many food applications and will typically be found in the tomato, peach and potato processing industry.
intelli-spin® 700 series
The Arcall intelli-spin® 700 series uses advanced spinning disc technology to provide accurate and consistent liquid and slurry application.
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Steam Peeler
The Tummers Steam Peeler (TSP) is specially designed to offer an excellent peeling result with higher batch loads. At a low steam consumption, this machine offers a higher capacity than any other steam peeler available.
intelli-detect® 3
Protect your product from contamination with the tna intelli-detect® 3 – a highly accurate throat metal detector specially designed to detect contaminants of less than 0.5mm in diameter, in addition to any metals.
immerso-cook® NUT 16
The FOODesign immerso-cook® NUT 16 oil nut roasting system is a continuous roasting solution for handling almonds, cashews, pepitas seeds, sunflower kernels, peanuts, and other nuts- and seeds-based products.
Hydrocutter
SFW Hydrocutter is a piece of industrial food processing equipment that uses high-pressure water jets to cut and slice food products. The hydrocutter consists of a pump, a high-pressure water system, and a cutting head.
TranSlicer® 2520 Cutter
The 2520 takes the design of the TranSlicer 2510 to the next level. Every facet of the machine focuses on timesaving, therefore cost-saving, sanitation practices.
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Spray Dynamics Two-Stage Coating System
The Spray Dynamics two-stage coating system provides consistent, uniform application of liquid and dry coatings on extruded, baked, frozen, and fried products.
Flo-Filter® Stack
The action continues under the fryer hood as the slices move down inside the fryer. In most systems in Europe the oil is heated by an incinerator (such as the Flo-Therm™ heater).
roflo® HM 3
The tna roflo® HM 3 is a high-performance food conveyor system that handles products gently, yet efficiently, using a slow, forward horizontal motion, followed by a fast return horizontal motion.
Hydro Cooler
The Allround hydro cooler is designed to cool down the produce, especially carrots, before transportation. Hydro cooling dramatically increases the shelf-life of the vegetables.
Transport Belts
The Allround transport belts are designed to transport produce over long distances. There are several variations of belts. Each variation is intended for a different purpose.
Duo Telescopic Belt
The Allround duo telescopic belt is designed to facilitate the loading and unloading of products in storage facilities. The belts are usually placed behind a space finder or pick-up scooter
