Rodeo is a potato variety with good yields, uniform tuber size and shape, shiny dark red skin, high dry matter content, and good culinary quality.
Agronomic Characteristics
- Maturity: Late
- Yield (Early): High
- Dormancy: Medium
- Yield (Mature): High
- Tuber Size: Large
- Tuber Shape: Oval / Long Oval
- Number of Tubers: 12-14
- Skin Color: Red
- Flesh Color (After Cooking): Light Yellow
- Cooking Type: B - Slightly Mealy
- Dry Matter Content / Starch: 22% / 16.1%
- Underwater Weight (UWW) / Specific Gravity: 406 g / 1.087
- Internal Bruising: Quite Sensitive
- Metribuzin Sensitivity: Quite Sensitive
- Little Potato Disorder: Moderate
