Laperla is a very early, high yielding table potato with light yellow flesh color and very attractive light yellow smooth skin. It is grown in the early potato production areas and mainly marketed straight from the field. Laperla especially convinces with good drought tolerance and resistances against potato wart disease race 1, PCN Ro1 and a partial resistance against Pa2.
Tuber characteristics
- Tuber shape: Round oval
- Flesh color: Light yellow
- Eye depth: Shallow
- Skin color: Light yellow
- Skin characteristic: Smooth
Yield and Quality
- Market outlet: Ware, Early ware, Pre-packing
- Yield: Very high
- Share oversize: High
- Share undersize: Low
- Cooking type: Firm cooking
- After cooking discoloration: Very low
- Dry matter content: Low
