FRISIA

FRISIA

Potato Variety Information

Variety Name: FrisiaRights Holder | Breeder: ROPTA-ZPCCountry of Origin: Netherlands 荷兰Year of of introduction: 1988

Variety Description

The Frisia potato variety is known for its versatility and favorable agronomic traits.

  • Very strong variety
  • Good yield
  • Uniform tuber size and shape
  • Strong wind tolerance
  • Multi-purpose variety

Agronomic Characteristics

  • Maturity: Early
  • Dormancy: Medium early
  • Yield Mature: Moderate high
  • Tuber Size: Large
  • Tuber Shape: Round oval / Oval
  • Number of Tubers: 9-11
  • Skin Colour: Light yellow
  • Flesh After Cooking: Cream
  • Cooking Type: B - Slightly mealy
  • Dry Matter Content / Starch: 22.1% / 16.2%
  • UWW / Specific Gravity: 408 / 1.088
  • Internal Bruising: Quite sensitive
  • Metribuzin Sensitivity: Quite sensitive
  • Little Potato Disorder: Moderate high

Disease Resistances

  • Foliage Blight: 56 (Moderate resistance)
  • Tuber Blight: 50 (Moderate resistance)
  • Alternaria: 66 (Moderate resistance)
  • Common Scab: 49 (Moderate resistance)
  • Powdery Scab: 67 (Moderate resistance)
  • Spraing: 90 (High resistance)
  • PVY: 12 (Low resistance)
  • Yntn Tuber Tolerance: 99 (Very high tolerance)

Companies Offering this Variety

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