Marel Hosts 2024 Potato Specialties Event After INTERPOM: Explore Flavor and Innovation

Marel, a global leader in food processing solutions, will hold an event entirely dedicated to Potato Specialties production equipment at its state-of-the-art Boxmeer Demo Center on November 27 and 28, 2024 (Right after Interpom)

Marel, a global leader in food processing solutions, will hold an event entirely dedicated to Potato Specialties production equipment at its state-of-the-art Boxmeer Demo Center on November 27 and 28, 2024 (Right after Interpom)

十月 24, 2024

Marel, a global leader in food processing solutions, is excited to announce the upcoming 2024 Potato Specialities Event at its state-of-the-art Boxmeer Demo Center on November 27 and 28, 2024. This event follows the prestigious INTERPOM Exhibition, offering attendees a unique opportunity to explore the latest innovations in potato processing. 

Attendees will dive into a world of flavor and innovation, featuring an array of high-capacity and flexible potato speciality solutions. Highlights will include live demonstrations of products such as crispy hash browns, delightful tater tots, elegant potato croquettes, and pommes duchesses. Guests will also enjoy complimentary golden, crunchy onion rings produced on-site. 

Event Highlights:

  • Live Demos and Tastings: Experience the latest creations first-hand.
  • Innovative Techniques: Gain insights into high-capacity, flexible production of shredded and mashed products.
  • Networking Opportunities: Connect with industry leaders and peers.

The event promises valuable insights into innovative techniques for high-capacity production of shredded and mashed potato products. Participants will have the chance to connect with industry leaders and peers, fostering networking opportunities within the food processing community. 

Marel is dedicated to enhancing the efficiency and creativity of food processors, and promises to showcase a passion for potatoes and a strong commitment to innovation for customers and partners in the industry. 

Spaces are limited, and interested parties are encouraged to register now to secure their spot at this culinary inspiration and innovation gathering.

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