Frozen Potato Institute behind acrylamide comment period extension

 Acrylamide

Frozen Potato Institute behind acrylamide comment period extension

十一月 25, 2009
The Frozen Potato Institute [AFFI] whose members supply fast food chains with the raw material for french fries, succeeded in persuading FDA's Center for Food Safety and Applied Nutrition to extend its comment period on scientific data and information regarding acrylamide in food until Jan. 25, according to a CFSAN spokesperson. The original deadline for comments was last Tuesday, Nov. 24
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