Teton Valley Brands

Teton Valley Brands specializes in making all-natural potato chips from 100% Idaho® russet potatoes. They provide kettle-cooked chips in a variety of flavors, such as Rocky Mountain Salt, Backcountry Barbecue, Rock Salt & Vinegar, and Hells Canyon Jalapeño.

These chips are made without any artificial colors, flavors, preservatives, hydrogenated oils, or refined salts. The company derives its potatoes from local Idaho farmers, particularly Cranney farmers, a multi-generational potato farm founded in 1907.

Teton Valley Brands has a manufacturing plant in Nampa, Idaho, which ensures that all aspects of production are kept inside the state. They have also teamed with Boise State Athletics to create limited-edition, BSU-branded chips in select retail locations.