Red Soil Potatoes Cyprus

Red Soil Potatoes Cyprus, founded in 1991, specializes in growing and processing high-quality potatoes in the Kokkinochoria district in eastern Cyprus. Their plant in Frenaros allows for efficient processing and export to markets like as Greece, Croatia, and the Canary Islands, as well as serving local hotels and restaurants.

The company ensures product excellence by hand-picking potatoes grown in the region's fertile red soil and packing them close to the fields to preserve freshness. Their producers are EUREPGAP accredited, meaning they meet European standards, and the company follows ISO 22000 and HACCP methods, demonstrating their commitment to food safety and quality management. Red Soil Potatoes Cyprus sells both bulk exports and consumer items appropriate for a variety of culinary uses.