Ghent University (Universiteit Gent, UGent) is one of the major Belgian universities in the Dutch-speaking region of Europe.
The University is involved in various types of potato related research.
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十月 28, 2024
INTERPOM 2024: Energy boost for a potato sector in accelerated transition
INTERPOM is the most specialized indoor trade fair in Europe for the entire potato chain. From November 24 to 26, 2024, 330 exhibitors from 15 countries will welcome growers, contractors, processors, packers, buyers, and traders of fresh and processed potatoes to their stands at Kortrijk Xpo.
十月 14, 2021
Interpom 2021: Lets reconnect the potato chain!
After more than 2 years, the first major international meeting platform for the potato chain will finally see the light of day: on Sunday 28, 29, and 30 November 2021, INTERPOM will be opening its doors in Kortrijk Xpo. At last, the potato professionals will be able to meet each other again!
十月 07, 2021
Vegetable and Potato Processing Research center VEG-i-TEC opens its doors
A lot of water, energy and nutrition is lost during the processing of vegetables and potatoes. Scientists from Ghent University, together with partners Flanders' FOOD, Howest, VITO and Vlakwa, are therefore reviewing the processing process from A to Z in the VEG-i-TEC research center.
八月 19, 2021
Ghent scientists develop vaccine against potato blight
Scientists at the university of Ghent have developed a vaccine to combat potato blight, one of the most common diseases in potatoes.
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