News on Food Trends from Poland

McCain is proud to join forces with BNP Paribas Bank Polska to launch today a new and exciting regenerative agriculture program in Poland, built on a transition package to support potato growers on their sustainability journey.

Bio Plast Pom has worked with the Gdańsk University of Technology and other scientific centres to design a compostable and biodegradable material based on potato starch

With effect from 15 June 2023, the GRIMME Group from Damme (Germany) takes over the Polish agricultural machinery retailer Agrarada from Brzezimierz near Wroclaw.

PepsiCo has unveiled its most sustainable factory in Europe as the industry increasingly recognises the circular economy as a framework to help address global food system challenges.

The organisers of the Europatat Congress 2023, the Polish Potato Federation and Europatat, are excited to announce that Grzegorz Łapanowski, food expert, culinary journalist and creative chef

The European Association for Potato Research (EAPR) Council has awarded two honorary memberships to celebrate people with outstanding achievements in potato research and significant contributions to the association.

On UN World Environment Day (June 5th) and McCain Sustainability Week (June 6-10), the Canadian potato processor reached a key milestone in its Planet Friendly Food Journey

Starch-based gluten-free bread (formulations containing a mixture of corn and potato starch with hydrocolloids) are deficient in nutrients and do not contain health promoting compounds.

As you know the situation with coronavirus (COVID-19) is changing dynamically. Due to the pandemic and for the safety of our participants we have decided to postpone the 21st EAPR Triennial Conference further. The new Conference date is July 12-16, 2021.

The organizers of the 21st Triennial Conference of the European Association for the Potato Research, Warsaw, Poland, 6-10 July 2020, invite you to submit abstracts of your poster and oral presentation.

Polish Potato Starch manufacturer Pepees has made an offer to buy shares of Trzemezno, another Polish Potato Starch manufacturer. According to a release by Wojciech Faszczewski, CEO of Pepees, an offer for 90.40% was submitted June 5, 2012.

A new study published in the March 2009 American Journal of Clinical Nutrition by Marek Naruszewicz and colleagues from Poland suggests that acrylamide from foods may increase the risk of heart disease. Acrylamide has been linked previously to nervous ...

McDonald's Corp will speed up its expansion drive in central and eastern Europe to tap into the region's vibrant growth and increasingly affluent middle class, its No. 2 official said.Over the last several years, McDonald's has not grown significantly ...

A new healthy eating campaign in Polish schools is to deprive kids of their favourite snacks of crisps and candy being sold at the school shop.Poland’s Chief Sanitary Inspectorate is preparing a revolution in snacks on offer at shops in Polish schools:...