News on Food Trends from Canada

In the last PotatoPro Newsletter 'Chips bags from potato peel? Biodegradable snack packaging' we focused on the changes Frito-Lay was making to the 'noisy'biodegradable Sunchips bags. Sunchips original will continue to be sold in the 'noisy'compostable bags, but all other Sunchips versions will be packed in regular (non-compostable) packaging until an improved biodegradable packaging is developed.

This morning, with its partners and several guests from the food and packaging fields in attendance, Polytechnique Montréal inaugurated the NSERC/Saputo/Excel Pac Industrial Research Chair in Materials and films for safe, smart and sustainable (3S) packaging.

After two straight subpar autumns, potato growers on Prince Edward Island, Canada, are breathing a sigh of relief that 2010 has gone so well.

Prince Edward Island's potato harvest is almost complete for the year and producers in the province say they're optimistic about prices.

As part of its continuous journey to help consumers make informed nutrition choices, PepsiCo Canada is proud to support the Nutrition Facts Education Campaign

Potatoes harvested during the country’s inaugural ‘National Organic Week’ (Oct. 9-16) by scientists at Agriculture and Agri-Food Canada's (AAFC) Harrington Research Farm in Prince Edward Island are prototypes for the industry.

Canada will continue to impose anti-dumping duties on a large share of U.S. fresh-packed potatoes that enter British Columbia.

An estimated 80 per cent of the potato crop from Western P.E.I. is already in storage, says Bill MacKendrick from the West Prince Department of Agriculture office.

Provincial and federal officials are seeking assurances from McCain Foods Canada as dwindling production and reduced shifts at its Borden Carleton facility have sparked worries

The P.E.I. Potato Board is expecting an average crop this year because hot, dry weather in August reduced yields.

Canada's provincial health ministers are ordering up mandatory sodium limits for packaged and prepared foods if voluntary measures don't shake out as hoped -- and are urging Ottawa to adopt the new targets.

According to Snacking in Canada, a recent study by leading market research company The NPD Group, Canadians, on average, eat more snack meals than their neighbours south of the border, and hold a more positive view of snacking, overall. The report, whi...

After what was an almost perfect beginning to the growing season, the recent spell of prolonged high temperatures and dry conditions have been an obstacle for potato growers.

Cavendish Farms has purchased the breeding rights for "Prospect", a potato variety it says is suitable for French fries and good for the environment.It's the first time the Prince Edward Island company has bought the rights to an entire vari...

According to APEC (Atlantic Provinces Economic Council), Prince Edward Islands exports of frozen french fries are down 20 per cent, while exports of fresh potatoes are down 25 per cent.

The government of New Brunswick announced the start of a 180-day public participation process to renew the air quality operating approval for McCain Foods (Canada) frozen food plant in Florenceville has begun.

In a dispute around the process for the establishment of potato contracts between potato growers and processors, a decision has been reached by the Natural Products Appeals Tribunal. The decision provides a unique insight in the negotiation process o...