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November 13, 2023
Research team led by MSU scientist receives USD 6 million USDA grant to study pest-management strategies for potato systems
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November 09, 2023
LAY'S® and Matt James Celebrate Friendsgiving with Mashed Potatoes Made from Lay's Potato Chips
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November 06, 2023
Well-known potato researcher appointed as Acting Dean and Principal, Faculty of Agriculture, Dalhousie
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November 05, 2023
Renaissance BioScience and Certis Belchim enter partnership for innovative biopesticide development
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October 30, 2023
New Organic Potato brand available at Whole Foods in the North-East United States: Upstate Abundance
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October 17, 2023
Canadian Produce Marketing Association (CPMA) reacts to the measures proposed by the government of Canada to stabilize food prices
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October 17, 2023
North American Produce sector meets in Anaheim, California at IFPA Global Produce & Floral Show
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October 12, 2023
Tasteful Selections® Introducing Potatoes Your Way™ at IFPA Global Produce & Floral Show
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October 09, 2023
Syngenta announces partnership with the Potato Sustainability Alliance to enhance on-farm sustainability reporting for potato growers
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October 09, 2023
Las altas temperaturas impactan la producción y oferta de papa en Brasil
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October 05, 2023