SNAXPO

FAM Centris centrifugal slicing technology for potato chips delivers on promises
March 08, 2018

FAM Centris centrifugal slicing technology for potato chips delivers on promises

Cutting specialist FAM will showcase its latest slicing technology for potato chips on the innovation stage at Snaxpo (Wednesday March 14th at 11am), during the Snaxpo in Atlanta in booth 327 and at the Anuga FoodTec in Germany in Hall 10.1, booth E060.
SNAC International
April 01, 2016

The Snack Food Association rebranded: it's now SNAC International

The Snack Food Association (SFA) is excited to announce a new name and identity as SNAC International to reflect the changing marketplace.
Save on Snack Packaging Film with Ultrasonic from Ishida
March 15, 2016

Save on Snack Packaging Film with Ultrasonic from Ishida

Ishida’s, Atlas Ultrasonic snack food bagmaker uses significantly less packaging film and improves seal quality. See it for yourself in booth #419 of Heat and Control.
Full Snack Food Line Demonstration at SNAXPO by tna
March 09, 2016

Full Snack Food Line Demonstration at SNAXPO by tna

At SNAXPO, processing and packaging solutions provider, tna will demonstrate its complete solutions for the snack industry, using the all-new tna innovation station - a fully interactive experience.
Snack Food Association is looking beyond core membership as part of rebranding
April 06, 2015

Snack Food Association is looking beyond core membership as part of rebranding

In response to changing consumer trends and a constantly evolving market, the Snack Food Association (SFA) plans to go beyond the snack aisle and reach out beyond its core membership base to attract new members who serve the broader snacking occasion.
Continuous mixer makes slurries on demand
March 30, 2015

Continuous mixer makes slurries on demand

Spray Dynamics’ new Slurry On Demand continuous mixer ends the waste and delay normally required to produce pumpable slurries of oil-based seasonings, chocolate, and other coatings.
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Sally Lyons Wyatt at SNAXPO 2014
March 05, 2014

State of the Snack Food Industry revealed at SNAXPO

The State of the Snack Food Industry is strong and vibrant, but there is plenty of room to grow if snack makers respond with products, packaging, advertising and in-store merchandising that meet the needs of today’s dynamic on-the-go consumer, according to Sally Lyons Wyatt at this year's SNAXPO.
Former President George W. Bush at Snaxpo 2014
March 05, 2014

SNAXPO: Appearance former President Bush was the 'absolute highlight'

President George W. Bush, in a fascinating conversation before a SNAXPO audience yesterday, shared many of his experiences as President, and the years following, in a discussion that for many in the audience was a “once in a lifetime experience.”
President George W. Bush to Highlight SNAXPO 2014
January 22, 2014

President George W. Bush to Highlight SNAXPO 2014

The Snack Food Association is pleased to announce that George W. Bush, 43rd President of the United States, will highlight SNAXPO 2014, in Dallas, Texas, March 1 – 4.
Snacks and Nuts
March 22, 2013

Heat and Control shows new products for Snack Processors at SNAXPO

At SNAXPO 2013, held earlier this week in Tampa, Florida, Processing Equipment manufacturer Heat and Control showed its new products for snack food processors.
State of the Snack Food Industry Report Presented at SNAXPO
March 20, 2012

State of the Snack Food Industry Report Presented at SNAXPO

The rocky road to economic recovery is paved with opportunity, but navigating that road is complex, as nearly one-quarter of consumers struggle to make ends meet. Still, snack frequency is up, and snacks are playing an important role in both wellness-...
Snack Food Association (SFA)
March 20, 2012

Scott Smith (Shearer's Food) Chairman Snack Food Association

Scott Smith, Shearer's Food, Inc., accepted the SFA Chairman's gavel Sunday from outgoing Chairman of the Board Matt Colford, Old Dutch Foods, Inc., who has served in that position since March 2011. Colford said that as he leaves his post, the Snack ...
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Snaxpo 2012
March 19, 2012

tna introduces high speed VFFS bagger at Snaxpo

Leading global packaging solutions supplier, tna introduces the latest in high performance VFFS (vertical form fill seal) bagging at the SNAXPO in Phoenix, AZ. Innovative enhancements to the renowned tna robag® 3ci bagger have produced the tna robag® ...
 SNAXPO 2012
March 18, 2012

SNAXPO 2012 Gets Down to Business

Snack food industry executives from across the United States and 38 countries around the world are in Phoenix, AZ this weekend. They are visiting the Snack Food Association's 2012 SNAXPO exposition and conference, attending educational sessions focusin...
Sally Lyons Wyatt
March 17, 2012

'State of the Snack Food Industry' will be presented at 2012 SNAXPO

At Snaxpo 2012, SymphonyIRI's snacking expert, Sally Lyons Wyatt, will discuss the snack food industry's performance in 2011 and present the latest industry trends, up-to-date snack food sales data, and consumer insights for major snack food categories...
Debut at SNAXPO: Filsorb XP20 oil purifying product
March 16, 2012

Debut at SNAXPO: Filsorb XP20 oil purifying product

Filsorb XP20, a new oil-purifying additive reduces operating costs and is now available to the North American snack food market. The patent-pending formula developed by Crystal Filtration has been proven to clean cooking oil and lower free fatty acids...
 SNAXPO 2012
March 12, 2012

Natural color solutions for snack foods: visit Chr. Hansen at SNAXPO

Chr. Hansen invites snack professionals attending the SNAXPO trade show in Phoenix, Arizona, US March 17-19, 2012 to visit their booth to see its full range of natural colors for snack foods and to discuss the opportunities in natural colors with leadi...
 Snaxpo 2011
March 27, 2011

SNAXPO visitors hear about the state of the snack food industry

More than 1100 snack food executives and suppliers from 38 countries are on hand at SNAXPO 2011 in Orlando, where they are gaining insight and knowledge at educational sessions as well as from trade show exhibitors and their counterparts from across t...

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