Research from United Kingdom | Page 9 PotatoPro

May 09, 2012

'Grow your own potatoes' contributing to AHDB Education Strategy

Both the ‘Grow Your Own Potatoes’ and ‘Cook Your Own Potatoes’ projects from Potato Council are making an important contribution to the Agriculture and Horticulture Development Board (AHDB) Education Strategy 2012-17.

May 05, 2012

Partner deal opens American gateway for SAS

UK-based Spice Application Systems (SAS) has signed an exclusive trading partner deal with Canadian company ARBO Engineering. The move is expected to open up major new opportunities for SAS to increase sales of its specialist electrostatic systems wit...

April 30, 2012

Potato genome mapping benefits within a decade, says genetics specialist

Growers could start seeing the benefits of the potato genome being sequenced within the next decade, with varieties bringing new traits such as PCN resistance or improved tuber shape.

April 28, 2012

Speaker programme for World Potato Congress now complete

Practical solutions for efficient potato storage and maximising marketable yields will be some of the topics on the agenda at World Potato Congress 2012 (May 27-30, Edinburgh).

April 26, 2012

New research into the control of Alternaria in potatoes

According to independent potato specialist of Root Crop Consultancy Howard Hinds, Alternaria has become much more of an issue in UK potato crops, with severe infections being experienced in susceptible varieties such as Markies.

April 17, 2012

Award-winning water specialist to speak at World Potato Congress 2012

Dr Colin Chartres, director-general of International Water Management Institute, based in Colombo, Sri Lanka, is to speak at World Potato Congress 2012 (WPC2012). The water management specialist, whose Institute has just won the 2012 Stockholm Water P...

April 12, 2012

Hongos provocan infección y extinción de especies

La investigación, encabezada por Matthew Fisher, académico de la facultad de Salud Pública del Imperial College de Londres, y en el que también participó la Universidad de Oxford, revela que los hongos han estado presentes en 70% de los casos de extinc...

April 10, 2012

Aroma of baked potato evokes happiness, researchers found

The smell of a baked potato can actually make us feel happier. Scientists in the UK discovered that the aromas given off during the cooking process can trigger positive memories in the brain.

March 23, 2012

Exclusive new WPC2012 sponsorship deals created

Exceptional demand for prime sponsorship opportunities at World Potato Congress 2012 (WPC2012) has led to a few very special exclusive packages being created for those who don’t want to miss this unique opportunity.

March 20, 2012

Top international researchers to attend World Potato Congress 2012

World Potato Congress has become an important diary date and many of the potato industry’s leading international researchers have already registered to attend. In addition, the Fifth Potato Virus ‘Y’ (PVY-wide) workshop and a meeting of United Nations...

March 05, 2012

UK potato crop at risk from aggressive new disease

An aggressive strain of disease is a major threat to the country’s potato industry, a leading researcher has warned.

March 03, 2012

Congreso Mundial de la Papa: Taller de sanidad vegetal en el cultivo de papa

El congreso, que tendrá lugar en mayo, ofrece algo para todos involucrados en el sector de la patata, según el director de Potato Council el Dr. Rob Clayton. El WPC (World Potato Congress) tendrá lugar en el magnífico Centro Internacional de Conferenc...

March 01, 2012

Space age agronomy on show at the World Potato Congress

Satellite technology developed during the cold war is set to deliver state-of-the-art crop monitoring systems to help growers improve agronomy and drive up profits. Although the technology dates back several decades, its capabilities for remote sensing...

February 29, 2012

Potato Council Storage Forums to take place in East and West of England

Assess store suitability before using CIPC, urges Adrian Cunnington, head of Sutton Bridge Crop Storage Research (SBCSR), who will be offering tips on how to follow best practice at the Potato Council Storage Forum East on March 1 and the Storage F...

February 29, 2012

Research team creates intelligent potato scanner for QC

Researchers have unveiled a potato scanner that uses artificial intelligence to improve the quality-control process. The team from Lincoln University used off-the-shelf hardware and new software to build a low-cost system that identifies defects, dise...

February 22, 2012

Potato Council: Final call for new potato ambassadors

Potato growers are needed to help put potatoes in the public eye and promote how great they are as a healthy, tasty and sustainable food. This final appeal comes as Potato Council continues its hunt for a new team of Potato Ambassadors. With the closin...

February 19, 2012

Reducing salt in crisps without affecting the taste

Food scientists have found a way of measuring how we register the saltiness of crisps which could lead to new ways of producing healthier crisps — without losing any of the taste. The research by scientists at The University of Nottingham could lead to...