News on Potato Varieties and Seed

As potato consumption increases, Cambodia opens first research center
October 30, 2016

As potato consumption increases, Cambodia opens first research center

With potato consumption continuing to rise in Cambodia, the Agriculture Ministry unveiled last month a USD 200,000 research center it hopes will research and develop potato varieties most suited to the country.
World Potato Congress in Peru will be held in combination with the ALAP congress
October 28, 2016

World Potato Congress in Peru will be held in combination with the ALAP congress

The 10th World Potato Congress will be held in Cusco Peru in combination with the 28th Congress of the Latin America Potato Association, ALAP from May 27-31, 2018
USDA clears Calyxt potato modified to withstand bruising
October 26, 2016

USDA clears Calyxt potato modified to withstand bruising

A new potato variety that’s genetically modified to withstand bruising has been cleared for commercialization without undergoing USDA’s deregulatory process for biotech crops.
Interpom | Primeurs trade show for Potato and Vegetable Industry fully booked.
October 24, 2016

Interpom | Primeurs trade show for Potato and Vegetable Industry fully booked.

INTERPOM | PRIMEURS, the leading indoor trade fair for the potato, vegetable and fruit sector in Europe, shows strong growth in 2016, featuring 310 exhibitors and all stand space fully booked.
Ecuador: Semilleristas identifican ventajas al sembrar plántulas de papa
October 19, 2016

Ecuador: Semilleristas identifican ventajas al sembrar plántulas de papa

Cada plántula cuesta seis centavos de dolar y en una hectárea se puede sembrar unos 38 mil brotes.
RPE launched Old Oak Farms’ Party Potatoes at PMA Fresh Summit
October 18, 2016

RPE launched Old Oak Farms’ Party Potatoes at PMA Fresh Summit

RPE Inc., has created Old Oak Farms Party Potatoes. Quick and easy to prepare, Party Potatoes are fingerling potatoes that transform ordinary dinners into extraordinary parties!
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Bright future for New Zealand potato variety 'White Beauty'
October 18, 2016

Bright future for New Zealand potato variety 'White Beauty'

Potato Experts from New Zealand predict a bright future for a new potato variety, marketed as 'White Beauty' (cultivar name ‘Crop39’). White Beauty will be commercially available to growers through Morgan Laurenson Ltd from 2017.
Un responsable del banco de germoplasma, Ana Panta, muestra un par de envases con la variedad de patata
October 14, 2016

Un jardín de tubérculos para siempre

El clima cada vez más caliente conduce a sequías y plagas: en Perú, el banco de germoplasma in vitro más grande del mundo combate sus efectos.
Venezuela: científicos del INIA rescatan semilla de papa auctóctona [Video]
October 08, 2016

Venezuela: científicos del INIA rescatan semilla de papa auctóctona

Científicos del Instituto Nacional de Investigación Agraria (INIA) rescataron la semilla de la papa autóctona del estado venezolano de Mérida, evitando su desaparición.
Producen nueva variedad de la papa en Colombia
October 06, 2016

Producen nueva variedad de la papa en Colombia

Se trata de la papa 'Perla Negra' que por su contextura facilita las labores para la industria, para el consumo casero, o para su procesamiento y corte.
Colombia: Primera cosecha de papas criollas más nutritivas
October 05, 2016

Colombia: Primera cosecha de papas criollas más nutritivas

En Ciudad Bolívar (Cundinamarca), se dio la primera cosecha de papas criollas más nutritivas en el departamento, gracias a un trabajo conjunto entre la Universidad Nacional de Colombia (U.N.), la Universidad McGill de Canada y los agricultores de la zona.
Potatoes USA highlights US seed at ALAP field day in Panama
October 05, 2016

Potatoes USA highlights US seed at ALAP field day in Panama

Potatoes USA sponsored a U.S. demonstration plot at the Panama-hosted Latin American Potato Congress (known as ALAP).
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New to North America: Earthfresh Farms introduces the Low Glycemic Response Potato Variety Carisma
October 03, 2016

Earthfresh Farms introduces first Low Glycemic Response Potato Variety Carisma to North America

Earthfresh Farms introduces a first to North America: The Carisma, a Low Glycemic Response potato variety.
Potato variety ‘Qingshu 9’ a success story in China and beyond
September 15, 2016

Potato variety ‘Qingshu 9’ a success story in China and beyond

Potato breeders at the International Potato Center (CIP) strive to develop marketable, resilient varieties with resistance to viruses and late blight that can be grown in an array of environments. An example...
Strict Potato labeling in Hungary mandates inclusion of variety and cooking-type
September 14, 2016

Strict Potato labeling in Hungary mandates inclusion of variety and cooking-type

According to information from the press office of the Agricultural Ministry, a new mandatory labelling regulation applies, starting September, to all potatoes sold in Hungary, whether packaged or sold in bulk.
Bayer to Acquire Monsanto
September 14, 2016

Bayer to Acquire Monsanto

Bayer and Monsanto today announced that they signed a definitive merger agreement under which Bayer will acquire Monsanto for USD 128 per share in an all-cash transaction.
Potato Processors Kenya initiate contract farming to deal with shortage of potatoes for processing
September 09, 2016

Potato Processors Kenya initiate contract farming to deal with shortage of potatoes for processing

In a sign of a maturing market, two potato processing companies in Kenya - Tropical Heat - a snack manufacturer - and Sereni Fries said they will sign contracts with growers to supply 600 tonnes of potatoes every month in order to assure their supply of potatoes suitable for processing.
Resumenes del último congreso de la ALAP
September 07, 2016

Resumenes del último congreso de la ALAP

Con el lema “Sabor y nutrición en un solo lugar”, la Asociación Latinoamericana de la Papa (ALAP) realizaron del 22 al 26 de agosto de 2016, el XXVII congreso bianual ALAP, encuentro que reunió connotados investigadores de diversas partes del mundo, productores, empresarios, extensionistas, estudiantes y otros interesados en conocer más sobre la producción de papa.

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