Research from Northern America

Diamond Foods Innovation Center, Salem Oregon (artist rendering)

July 15, 2015

Diamond Foods opens State-of-the-Art Innovation Center

Strengthening its commitment to product innovation and market leadership, Diamond Foods, Inc. has officially opened the doors to its new 7,000+ square foot innovation center in Salem, Oregon.

July 09, 2015

United States Potato Board Realigns Retail Marketing Program Staffing

United States Potato Board Chief Marketing Officer, John Toaspern, has issued the following statement regarding the recent news longtime USPB Retail Marketing Consultant, Don Ladhoff, has joined Black Gold Farms after the expiration of his contract with the USPB

June 30, 2015

Potato Industry raises Award for tips on needles in potatoes to CAD 500 000

The potato industry in Prince Edward Island has opted to increase the value of the reward for information leading to the arrest and conviction of the iindividual(s) responsible for the deliberate insertion of metal objects into potatoes up to $500,000 until August 15th, 2015.

Late blight on a potato leaf (Courtesy: Sue Boyetchko, AAFC)

June 08, 2015

Research: naturally-occurring bacteria may protect potatoes against late blight

A research scientist at Agriculture and Agrifood Canada has discovered that naturally-occurring bacteria in soil may offer protection against late blight (Phytophthora Infestans).

Agriculture and Agri-Food Canada (AAFC) compost study

May 18, 2015

Does Healthier Soil mean increased Potato Productivity? Study started in New Brunswick

Agriculture and Agri-Food Canada (AAFC) has joined forces with McCain Foods Canada and the province’s potato growers in a major project to improve potato yields in New Brunswick by improving soil health.

May 11, 2015

HZPC takes potato genome browsing to the next level

Ceres, Inc. (NASDAQ: CERE), an agricultural biotechnology company, today announced that the company has licensed its Persephone bioinformatics software to global seed potato developer, HZPC Holland BV.

Cornell University Nematode Laboratory, built in 1937

May 10, 2015

New York Senator launches push to replace Cornell University's outdated nematode lab

U.S. Senator Charles E. Schumer has urged the U.S. Department of Agriculture (USDA) to prioritize the replacement and modernization of the Federal Nematode Quarantine Facility at Cornell University in the Agricultural Research Service’s (ARS) Capitol Investment Strategy for Fiscal Year 2016.

April 30, 2015

Teenagers’ potassium intake may lower blood pressure in adulthood

A study published in JAMA Pediatrics shows that a diet high in potassium may protect teenagers from high blood pressure in adulthood. Since potatoes are a major dietary source of potassium, the potato sector should take note of this research.

Potato protoplasts expressing green florescence to demonstrate high transformation efficiency.

April 15, 2015

Cellectis reduces cold sweetening in potato by inactivating a single gene

Cellectis Plant Sciences, Inc. has announced today that the Plant Biotechnology Journal has accepted the publication of its peer-reviewed manuscript demonstrating the phenotypic validation of potato lines developed by inactivating a single endogenous gene responsible for sugar accumulation when stored at cold temperatures.

Brent Ruby, director of the Montana Center for Work Physiology and Exercise Metabolism at the University of Montana

April 15, 2015

Study: Fast Food Just As Effective For Recovery as Sports Supplements

University of Montana researchers have good news for endurance athletes hankering for a burger and fries after an intense workout: Dig in.

April 12, 2015

Idaho potato growers accept slight price cut in processing contracts

Southern Idaho Potato Cooperative growers have agreed to a contract that slightly reduces potato prices but requires processors to accept at least 90 percent of their 2014 acreages with individual farms.

April 10, 2015

Settlement deadline in 'potato cartel' case extended

Settlement negotiations are apparently ongoing in the federal potato price-fixing case that wholesalers, retailers and consumers filed six years ago against United Potato Growers of America and others.

Caitlin Mueller (left) and Renee O’Brien (right) are appointed as Meeting Planner and Assistant Marketing Manager respectively

April 06, 2015

United States Potato Board announces staff additions

The United States Potato Board (USPB) is pleased to announce Caitlin Mueller as Meeting Planner and Renee O’Brien as Assistant Marketing Manager, effective April 1, 2015.

April 06, 2015

Snack Food Association is looking beyond core membership as part of rebranding

In response to changing consumer trends and a constantly evolving market, the Snack Food Association (SFA) plans to go beyond the snack aisle and reach out beyond its core membership base to attract new members who serve the broader snacking occasion.

March 30, 2015

Estudio evidencia que los consumidores americanos pagarían más por papa transgénica más saludable

La investigación ha medido las actitudes de los consumidores hacia productos potenciales con menores niveles de acrilamida.

March 30, 2015

Simple cooking method with oil creates heat-stable resistant starch in rice, claim researchers

Scientists have developed a new, simple way to cook rice that could cut the number of calories absorbed by the body by more than half - by transforming part of the soluble amylose in resistant starch.

March 30, 2015

Continuous mixer makes slurries on demand

Spray Dynamics’ new Slurry On Demand continuous mixer ends the waste and delay normally required to produce pumpable slurries of oil-based seasonings, chocolate, and other coatings.