Nutrition

Nestle patents infant formula based on potato protein microparticles
July 10, 2018

Nestle patents infant formula based on potato protein microparticles

Nestle has applied for a patent for an infant formula based on potato protein microparticles. The company presents it as a naturally hypoallergenic infant formula that is suitable for infants with cow's milk protein allergy.
World Health Organisation wants industrially-produced trans fats banned globally
May 15, 2018

World Health Organisation wants industrially-produced trans fats banned globally

The World Health Organisation (WHO) released REPLACE, a step-by-step guide for the elimination of industrially-produced trans-fatty acids from the global food supply. Eliminating trans fats is key to protecting health and saving lives.
WHO calls on countries to reduce sugars intake among adults and children
March 05, 2015

WHO calls on countries to reduce sugars intake among adults and children

A new WHO guideline recommends adults and children reduce their daily intake of free sugars to less than 10% of their total energy intake. A further reduction to below 5% or roughly 25 grams (6 teaspoons) per day would provide additional health benefits.

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