Potato News from United Kingdom

NDC Technologies - Series 9 Food Gauge
May 13, 2021

On-Line and At-Line Near-Infrared Solutions Enable Snack Food Manufacturers to Control Degree of Bake, Moisture and Oil Simultaneously

NDC Technologies, a leading global provider of precision measurement and control solutions, proudly offers the Series 9 online food gauge and InfraLab e-Series at-line analyzer to companies looking for accurate and reliable control of key constituents in the manufacturing process.
Scotts Appoint Vegcraft To Support Scottish Growth
May 05, 2021

Scotts Appoint Vegcraft To Support Scottish Growth

Scotts Precision Manufacturing has extended its distribution network with the appointment of a new sales and service agent to cover Scotland.
Branston starts work on GBP 6m Potato Protein Extraction Facility
May 03, 2021

Branston starts work on GBP 6m Potato Protein Extraction Facility

Work has started on a new GBP 6m facility, which will be used to extract high-grade plant protein from potatoes, at Branston's site in Lincolnshire, United Kingdom. Branston is working alongside B-hive Innovations as part of a collaborative project to improve potato crop utilization.
Blight studies reveal evolution of potato disease in Europe and Asia
May 03, 2021

Blight studies reveal evolution of potato disease in Europe and Asia

Plant scientists at the James Hutton Institute are studying the evolution of late blight in potato by working with industry and research partners to track the distribution and diversity of dominant clones in Europe in 2020
Potato Processor Lamb Weston's British Chip (Fries) 'The Dukes of Chippingdom'
April 27, 2021

Lamb Weston's British Chip 'The Dukes of Chippingdom' picks up another award

Potato Processor Lamb Weston's British Chip (Fries) 'The Dukes of Chippingdom', has picked up the Silver Award for the Best New Side of Plate/Ingredient Foodservice Product in the 2020 – 2021 British Frozen Awards.
AHDB coordinates potato sprout suppression position paper
April 23, 2021

AHDB coordinates potato sprout suppression position paper

The British potato industry remains in a state of great uncertainty and at significant risk of crop wastage and economic failure as a result of minimal progress on the availability of suitable sprout suppression chemistry.
Sponsored Content
Sponsored Content
Sponsored Content
Sponsored Content
AHDB February trade round-up: Potatoes
April 20, 2021

AHDB: UK Fresh potato export in February lags behind previous years

HMRC has now released trade data covering up to the end of February 2021. In January, after the end of the transition period to leave the European Union (EU), we saw some teething issues in exports. Did these continue into February?
Milestone Machine Leaves Grimme Uk’s New Market Weighton Depot
April 08, 2021

Milestone Machine Leaves Grimme UK’s recently opened Market Weighton Depot

While an official opening might not be possible, the team at GRIMME UK’s new £3m depot have still found a way to celebrate - supplying the 2000th GRIMME de-stoner to one of the country’s leading vegetable growers.
Jason Gerrie, General Manager of Wyma Europe and Wyma UK
April 08, 2021

Continued development, innovation and customer success crucial for Wyma in Europe and UK

The fresh vegetable industry in Europe and the United Kingdom is undergoing rapid and exciting change at present says Jason Gerrie, General Manager of Wyma Europe and Wyma UK.
AHDB appoints Tim Rycroft as CEO
April 02, 2021

AHDB appoints Tim Rycroft as CEO

Tim, currently Chief Operating Officer of the Food and Drink Federation (FDF), will take up his position at the Stoneleigh-based levy board on 31 August 2021, replacing Jane King. During the intervening period, the interim AHDB CEO will be Ken Boyns, AHDB Chief Finance, and Operations Officer.
McCain UK brings restaurant Fries home with Flavour Maker Seasoned Fries
March 31, 2021

McCain UK brings restaurant Fries home with Flavour Maker Seasoned Fries

McCain Foods’ new Flavour Maker retail line in the United Kingdom features three offerings launched 'in response to the popularity of flavored fries in restaurants and the casual dining sector.'
Storing potatoes long-term: ambient (outside air) vs refrigeration
March 31, 2021

Storing potatoes long-term: ambient (outside air) vs refrigeration

Storing potatoes long-term is challenging, especially so if you rely on ambient ventilation. In the UK it is seldom possible to hold crops at optimum temperature in ambient stores beyond early May. Can refrigeration help?
Sponsored Content

You May Also Like

Voting Report on AHDB Potato ballot is with Ministers
March 27, 2021

Voting Report on AHDB Potato ballot is with Ministers. A majority voted against continuation of a levy.

A ballot to decide the future of the AHDB Potato levy has concluded and the voting report has been passed to Ministers for a decision on what happens next.
Green Headlands around potato fields boost soil health and fertility
March 23, 2021

Green Headlands around potato fields boost soil health and fertility

Planting a Green Headland on uncropped areas around potato and field vegetable crops can capture nutrients worth £200/ha over the growing season.
AHDB January trade round-up: Potatoes
March 20, 2021

AHDB: UK Processed Potato Exports in January at a historic low

As the first month of import and export data of potatoes and potato products after Brexit is in, the AHDB takes a closer look at the data and what they could mean. Across all potato product categories recorded, UK imports and exports have fallen from December with figures at the lowest reported this marketing season.
Kent Crisps comments on their newest flavour partnership
March 19, 2021

Kent Crisps announces a new local flavour partnership

UK Potato chips manufacturer Kent Crisps is staying true to their signature approach of working with Kent producers to create classic flavours with a local twist: their latest flavour - Lamb and Rosemary - is made using grass fed Romney lamb from Kent Shepherd.
Street Food Party with the Perfect Indulgent Partnership – German Sausage and British chips!
March 18, 2021

Fish and Chips? Lamb Weston suggests Sausage and Chips for the next Street Food Party!

Lamb Weston teams up with The Sausage Man to inspire operators with innovative, celebratory dishes for the coming summer months. And Chef Philli Armitage-Mattin has joined the two companies to help kick-off the collaboration in style!
Scottish Government working group presents plan to combat Potato Cyst Nematodes
March 12, 2021

Scottish Government working group presents plan to combat Potato Cyst Nematodes

New research to tackle the growing scourge of Potato Cyst Nematode (PCN) has been identified by a specialist Scottish Government working group.

Filters

Refine By Topics
Refine By Regions
Refine By Year
Language preferences