Potato News from Northern America

 Robert D. Davidson  Professor Department of Horticulture & Landscape Architecture
November 28, 2012

Seed Potato Certification Webcast Featured in ‘Focus on Potato’

Potato plants can carry various diseases, and many of the most difficult ones to control are passed on through seed potato tubers. Therefore, seed potato certification is a vital step in the process to protect potato crops. In the latest ‘Focus on Po...
Lamb Weston Twin Falls plant celebrates 50th anniversary
November 28, 2012

Lamb Weston Twin Falls plant celebrates 50th anniversary

ConAgra Foods Lamb Weston is celebrating 50 years of making foods that people love at its operation in Twin Falls. The plant opened in 1962 – an early entrant into the frozen french fry business.
Technomic finds strong consumer support for nutritional disclosure at restaurants
November 28, 2012

Technomic finds strong consumer support for nutritional disclosure at restaurants

In a recently completed survey of restaurant user attitudes, Technomic found that 65 percent favor nutritional labeling in restaurants, with the strongest demand for listing of calories and sodium content.
November 22, 2012

More than ever, big brands make Latino flavors mainstream

Strolling the aisles of your local supermarket, you can dig into a bag of potato chips flavored with chile, lime and Tapatio hot sauce , or if you’re in the mood for a burrito, stop by your nearest Taco Bell or Chipotle to get your fix. And with the ne...
 Gary Linkletter
November 21, 2012

Prince Edward Island potato industry to focus on research

The chair of the Prince Edward Island Potato Board, Gary Linkletter, said growers on PEI have not been getting the net returns that other growers across the country have been getting for their crop.
Potato Recipe Contest winner announced by Idaho Potato Commission
November 20, 2012

Potato Recipe Contest winner announced by Idaho Potato Commission

The Idaho Potato Commission (IPC) awarded a $250 cash prize to Zoe Lowinfell Cauvel of Twin Falls, Idaho for her delectable photo of Idaho® Potato “Nachos” in the IPC’s Recipe Photo Contest.
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 New Deep River snacks website
November 13, 2012

Deep River Snacks’ New Website more than Just a Bag of Chips

Deep River Snacks, the premium all natural snack brand, today announced the launch of their new website designed to meet the growing needs of savvy consumers and trends in the snack food industry.
 Tyrone Foster
November 13, 2012

Key Technology Appoints Tyrone Foster as Process Systems Product Manager

Key Technology announces the appointment of Tyrone Foster as Process Systems Product Manager. Foster is responsible for planning and managing activities that support the development and sales of Key’s Smart Shaker® suite of vibratory conveyors, which i...
 World's largest potato display at chucks produce
November 11, 2012

New record setting potato display in Washington State

The Washington State Potato Commission (WSPC) is excited to announce that a new record setting display of potatoes will be on exhibit beginning November 11, 2012 at Chuck’s Produce and Street Market in Vancouver, WA. The display consists of 133,000 ...
Lamb Weston Boardman Operation
November 11, 2012

New French Fry line for Lamb Weston in Boardman, Oregon

ConAgra Foods, Inc., (NYSE:CAG) announced today an estimated $200 million expansion of its Lamb Weston frozen potato facility in Boardman, Ore. This strategic investment will add a new line to the plant – increasing capacity for making french fries and...
McDonald's Global Comparable Sales Decrease 1.8% in October
November 08, 2012

McDonald's Global Comparable Sales Decrease 1.8% in October

McDonald's Corporation today announced that global comparable sales decreased 1.8% in October. Performance by segment was as follows: U.S. down 2.2% Europe down 2.2% Asia/Pacific, Middle East and Africa down 2.4% "The McDonald's System remains f...
Every meal high in saturated fats is bad for your arteries
November 07, 2012

Every meal high in saturated fats is bad for your arteries

A single meal high in saturated fat is detrimental to the health of the arteries, while no damage occurs after consuming a Mediterranean meal rich in good fats such as mono-and polyunsaturated fatty acids, according to researchers at the University of ...
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November 07, 2012

No GM Food labeling in California: Proposition 37 voted down

California voters have decided they can live without labels on genetically modified food. This means the state will not be at odds with the U.S. Food and Drug Administration (FDA)’s policy of not labelling GM foods, which goes back more than two decade...
 USDA
November 06, 2012

USDA makes first purchase of dehydrated granules for a US global feeding program

On October 24, the United States Department of Agriculture (USDA) announced the purchase of 240 metric tons of dehydrated potato granules and 320 metric tons of dehydrated potato flakes under the McGovern-Dole Food for Education and Child Nutrition Pro...
November 03, 2012

Beyond Sustainability: Resilience

For decades, people who concern themselves with the world’s “wicked problems” — interconnected issues like environmental degradation, poverty, food security and climate change — have marched together under the banner of “sustainability”: the idea that ...
 Inventure Foods
November 01, 2012

Inventure Foods Reports Third Quarter 2012 Results

Inventure Foods, Inc. (Nasdaq: SNAK), a leading specialty food marketer and manufacturer, has reported financial results for the third quarter ended September 29, 2012.
 Banana Tree
October 31, 2012

Bananas could replace potatoes in warming world

Climate change could lead to crops from the banana family becoming a critical food source for millions of people, a new report says.
 McDonald's
October 26, 2012

How McDonald’s Canada french fries are made

In the latest installment of its transparency campaign, McDonald's has released a video to try and convince skeptical Canadians that its famous french fries are indeed made out of real potatoes.

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