News on New Potato Varieties

Fredericton Potato Research Centre potato display

February 19, 2010

New Canadian Reds on display at Fredericton Potato Research Centre

On February 17, at the Potato Research Centre in Fredericton, experimental potato selections were unveiled, including a number of red skins. Red skinned potatoes are hot thanks in part to a consumer and restaurant industry trend toward potatoes that ca...

February 17, 2010

Cuba Seeks Local Potato Seed to save on imports

Cuban scientists hope to successfully produce in around three years a potato seed created in the country, with which it would save some 15 million dollars in imports, reported IPS.Several research centers are working towards this aim, among them the Na...

February 08, 2010

McDonald’s officials visit PVMI to talk about new potato varieties for French Fries.

McDonald’s officials are meeting with the Potato Variety Management Institute (PVMI) to talk about potential new varieties of potatoes for French Fries. Jeanne Debons, executive director of the Potato Variety Management Institute (PVMI), is meeting M...

February 05, 2010

International Potato Center launches CIP-China Center (CCCAP) to serve Asia and the Pacific

Top officials from the Chinese Ministry of Agriculture, including Han Changfu, Minister of Agriculture, and from the International Potato Center (CIP) gathered today in a formal signing ceremony to launch the CIP-China Center for Asia and the Pacific (...

February 05, 2010

El CIP crea centro para aumentar capacidad de producción de papa y camote en China, Asia y el Pacífico

Altos funcionarios del Ministerio de Agricultura de la China –incluido el ministro del sector, Han Changfu– y del Centro Internacional de la Papa (CIP) estuvieron presentes en la ceremonia formal de suscripción de la creación del Centro Internacional ...

Triunfar sobre el cambio climático: variedades del CIP resistentes al calor y a la sequía

January 28, 2010

El CIP desarrolla variedades de papa resistentes al calor y a la sequía

Un proyecto de tres años del CIP está impulsando la producción de papa mediante variedades que han sido mejoradas y probadas para adaptarse mejor a la sequía e incremento de temperaturas que está afectando a diversos países del centro y suroeste de Asi...

Beating climate change: heat and drought tolerant potato varieties (CIP)

January 28, 2010

CIP Developing heat and drought resistant potato varieties

Potato material from the International Potato Center (CIP) is helping farmers to enhance food and income security in Central and Southwest Asia in the face of climate change.

January 21, 2010

Spuds we like: Why potatoes are flavour of the month

Something special is going on in London tonight, with a buzz already building around a new designer product to be unveiled in the witching hour. Restaurateurs, chefs and fashion-conscious foodies will be among those jostling for sizzling fare prepare...

Minister en Pieperpad winnaars dopen bio-ras Agrico Carolus

January 21, 2010

Carolus: het nieuwste biologische aardappelras van Agrico

Op het Veredelingsplein van de biologische vakbeurs BioVak heeft minister Gerda Verburg van Landbouw, Natuur en Voedselkwaliteit (LNV) het jongste biologische ras van aardappelcoöperatie Agrico gedoopt tot Carolus. De naam van het ras was gekozen in ee...

January 20, 2010

New potato varieties require less nitrogen fertilizer

Potato growers can't go to an industry meeting anymore without hearing a talk about sustainability. They're told they need to reduce their carbon footprint and adhere to good agricultural practices. Fast food restaurants are also under pressure to re...

January 13, 2010

Sainsbury's launches British Heritage Potato varieties for 'roasties'

Roast potatoes are one of the most traditional of British side dishes. But really great roast potatoes, ones that are crisp on the outside and soft and fluffy in the middle, need really great potatoes. You can’t make a silk purse out of a sow’s ear and...

January 12, 2010

'Yukon Gem' is the new and improved 'Yukon Gold'

U.S. biologists say they've improved on the Yukon Gold potato, which has already been making a name for itself — and the northern Canadian territory it's named after — in kitchens around the world. Researchers with the U.S. Department of Agriculture ...

December 06, 2009

CPRI develops heat resistent potato variety for India

Here is a good news for Indian potato growers.To cope up with the adverse effects of global warming, Central Potato Research Institute (CPRI), Shimla, has developed a new variety of potato - Kufri Surya - having more heat resistance.Night temperatures ...

December 03, 2009

“Storage Management of Classic Russet Potatoes” released by University of Idaho

Potato growers interested in producing the recently released Classic Russet variety will find detailed information on storing it in a new University of Idaho Extension online publication, “Storage Management of Classic Russet Potatoes.” An early- to mi...

October 21, 2009

Calbee's Jagabee potato snack now available in purple.

Calbee Japan recently launched a purple version of their popular Jagabee potato snack. The Jagabee snacks are a formed potato stick sold in a cup and designed to fit a car cup holder. With the dough for the snacks being made from US potatoes at a joint...

September 23, 2009

Bannock Russet new potato variety for McDonald's french fries?

From the fields of Idaho to tasting rooms in suburban Chicago, potato farmers, researchers and industry representatives are in the midst of an elusive hunt: finding a new spud for McDonald's french fries.

August 31, 2009

Idaho Potato Commission promotes new Idaho Grown Potatoes

For decades, the Idaho Potato Commission has primarily promoted russet Burbank potatoes. In fact, when anyone says "potato,"everyone immediately thinks Idaho."And, the IPC works tirelessly to ensure that all consumers -- including FS professionals -- unde...