Energy and Environment

Peter Dawe, Chief Growth & Strategy Officer of McCain Foods, delivering his address at the Digital Innovation Summit.
June 11, 2024

UNB’s McKenna Institute announces investment in digital agriculture led by potato processor McCain Foods

The McKenna Institute at the University of New Brunswick (UNB) announced a CAD 3.75 million (USD 2.7 million) investment from a partnership led by potato processor McCain Foods that will revolutionize digital agriculture, progress regenerative farming practices and minimize the impact of climate change on farmland.
A saguaro cactus is seen during a 27-day-long heat wave with temperatures over 110 degrees Fahrenheit (43 degrees Celsius) at the Desert Botanical Garden in Phoenix, Arizona, U.S., July 26, 2023. On July 26 at 09:50 (GMT-7), a Flir One ProThermal camera r
April 11, 2024

Earth is currently in the midst of a remarkable 10-month stretch of temperature records

The world just experienced its warmest March on record, capping a 10-month streak in which every month set a new temperature record, the European Union's climate change monitoring service said on Tuesday.
The Combined Drought Indicator
March 16, 2024

Drought Tightens Grip on the Mediterranean, Impacting Potato Production

Now, the specter of a warmer-than-average spring in 2024 is anticipated, as predicted by the Joint Research Centre (JRC) report 'Drought in the Mediterranean Region - January 2024'.
Simplot's Portage la Prairie Plant
February 13, 2024

Simplot Fertilizer and Potato Processing Plants Recognized for Energy Efficiency

A sustainable business. A healthy planet. A responsibility to all. Purposeful actions that benefit our world and the bottom line ensure successful operations at Simplot now and well into the future.
McCain Foods Releases 2023 Global Sustainability Report
January 24, 2024

McCain Foods Releases 2023 Global Sustainability Report

The progress McCain Foods is making towards its sustainability commitments was announced with the release of the company's annual Global Sustainability Report, which includes results from the past Fiscal Year.
Yulin Hu, left, and Nasim Mia, right, are experimenting with hydrogen production at UPEI using sources such as potatoes, sawdust, and UV light. Yulin Hu, left, and Nasim Mia, right, are experimenting with hydrogen production at UPEI using sources such as
November 30, 2023

Researchers at UPEI experimenting with making hydrogen from potato peels

Researchers at UPEI are experimenting on food scraps, wood and UV light to produce hydrogen gas.
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Renaissance BioScience and Certis Belchim enter partnership for innovative biopesticide development
November 05, 2023

Renaissance BioScience and Certis Belchim enter partnership for innovative biopesticide development

Renaissance BioScience, a leader in bioengineering microbes for the global agriculture and food industries, has signed a joint development agreement (JDA) with Certis Belchim, a global leader in the development of crop-protecting biocontrol agents that combat agricultural pests.
Syngenta announces partnership with the Potato Sustainability Alliance to enhance on-farm sustainability reporting for potato growers
October 09, 2023

Syngenta announces partnership with the Potato Sustainability Alliance to enhance on-farm sustainability reporting for potato growers

Syngenta Canada announced a partnership with the Potato Sustainability Alliance (PSA) to bring on-farm sustainability insights on potato production using Syngenta’s Sustainable Outcomes for Agriculture (SOA) standard and Cropwise™ Sustainability mobile application.
McCain the Hot Potato Podcast
September 26, 2023

McCain Foods has launched a new podcast, the 'Hot Potato', stressing the importance of regenerative agriculture

Potato processor McCain Foods has launched a new podcast, 'Hot Potato'. This inspirational series explains what regenerative agriculture in and why it is important. You learn where the food industry is heading and why a transition to sustainable farming is required to prevent climate change. Collaboration is essential to get this done.
UM will host a new research chair in potato sustainability, which will advance the global potato industry in part through hands-on fieldwork.
July 23, 2023

Research Chair Potato Sustainability coming to University of Manitoba (UM) thanks to 19 industry partners

The potato is one of the most important food crops in the world, a staple in meals for more than a billion people worldwide, and University of Manitoba (UM) is leading the way globally in the future of potato production and processing.
Together, we can bring back anything.
July 16, 2023

McCain Foods brings back fan favourite TV character Barb to talk about sustainability on National French Fry Day.

Every year, the earth loses 12 million hectares of farmable land due to erosion. That’s roughly one soccer field every few seconds. Erosion ruins farmable soil, and a lack of farmable soil means that the future of potatoes, and fries, are at stake.
The patchwork quilt of farm fields near Breadalbane on Prince Edward Island
May 22, 2023

PEI Potato Board: Acreage of cover crops before potatoes has doubled

New numbers from the P.E.I. Potato Board show that on Prince Edward Island the acreage of cover crops grown before potatoes has doubled.
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April 06, 2023

AgriShield risk management platform receives top marks, meets Gold International Farm Sustainability Assessment standards

AgriShield®, a comprehensive risk assessment and planning tool created by Farm Management Canada, is the first and only Canadian risk management platform that meets the Farm Sustainability Assessment (FSA) standards at the highest level – GOLD.
McCain Foods Makes Largest Global Investment in Company History
March 20, 2023

McCain Foods Largest Investment ever: Doubling the capacity of its Coaldale potato processing plant

McCain Foods is making a substantial investment in Coaldale Alberta, doubling the size of its potato processing facility and output in Coaldale, Alberta.
A PEI Farmer destroys his potato crop by putting it through a snowblower. An estimated 250 million pounds of PEI potatoes were destroyed in 2022 due to the Federal government’s restrictions.
February 06, 2023

PEI Potato Board Seeks Removal of Export Restrictions on PEI Potatoes in the Light of IAP Report

The PEI potato industry welcomed the final report of the International Advisory Panel (IAP) on Potato Wart that was presented to industry and government on January 16, 2023.
McCain Foods 2022 Sustainability Report
January 26, 2023

Potato Processor McCain Foods releases 2022 Sustainability Report

McCain Foods Limited (McCain) released its Sustainability Report for 2022, underpinning its commitment to producing delicious, planet-friendly food
Moving Forward with the Next Generation on Regen Ag
November 25, 2022

Moving Forward with the Next Generation on Regenerative Agriculture

Alyre Poitras is a McCain Foods potato grower in Saint-André, New Brunswick, Canada. He shares his experience with regenerative agriculture and the changes in potato cultivation over time
McCain Foods (Canada) and Farm Credit Canada (fcc) support potato farmers financially to boost investment in regenerative agriculture
November 02, 2022

McCain Foods and Farm Credit Canada support potato farmers financially to boost regenerative agriculture

Potato Processor McCain Foods (Canada) teams up with agricultural lender Farm Credit Canada (fcc) to support potato farmers financially when they investment in regenerative agriculture.

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