Nutrientes de la papa
January 17, 2011

Biofortificación con hierro aumenta popularidad de la papa en comunidades pobres

La deficiencia de hierro es el trastorno nutricional más común del mundo: afecta al 50 por ciento de las mujeres embarazadas y al 40 por ciento de los niños en edad preescolar en los países en desarrollo, según la Organización Mundial de la Salud. Debi...
 Potato Nutrients
January 17, 2011

Pumping up Potatoes to provide the nutrient iron to the poor

 Love Chips
January 15, 2011

United Kingdom celebrates National Chip Week February 21 - 27

National Chip Week returns for its 20th annual celebration in 2011, taking place from 21 to 27 February
January 15, 2011

AUSVEG on Queensland floods: no need to increase import of vegetables

AUSVEG CEO Richard Mulcahy today said that despite recent media reports to the contrary, there is no need for Australia to import more vegetables due the flood crisis in Queensland.
 Chris Voigt
January 13, 2011

20 potatoes a day followed up with Potato Recipies

His mono-food 20 Potatoes a Day Diet successfully behind him, Chris Voigt, executive director of the Washington State Potato Commission, is turning to potato recipes he wished he could have eaten during his two-month regimen.
January 12, 2011

Four Key Opportunities for increasing Retail Potato Sales

As the United Stats potato marketing organization, one of the key areas where the USPB invests our growers’ contributions are in better understanding consumers, shoppers and the retail shopping environment. Drawing on insights and implications gleaned ...
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 Guy DePraetere
January 12, 2011

DePraetere: Aardappelverwerking België naar 4 miljoen ton

 Safe Haven Scheme
January 12, 2011

Potato Council returns to Fruit Logistica to promote seed certification scheme

Building on the success of their first visit to Fruit Logistica, Potato Council staff will again be on-hand at the show (Fruit Logistica February 9-11, Berlin) to promote the considerable benefits for growers of cultivating seed potatoes from the GB S...
 Nova Scotia Agricultural College
January 10, 2011

Investigadores canadienses identifican 30 proteínas relacionadas con el oscurecimiento de las papas después de la cocción

La decoloración que arruina las papas cocidas es un problema de la industria de la papa desde hace muchos años. Se produce, como el término lo indica, cuando al cocinar las papas estas quedan expuestas al aire y aparecen zonas de color que van desde el...
January 10, 2011

CIPC Stewardship gains recognition

The UK potato industry has received recognition for the work of the CIPC (chlorpropham) Stewardship Group, as winners of ’Best Stewardship programme’ category at this year’s Agrow Awards.
 Nova Scotia Agricultural College
January 10, 2011

After-cooking darkening: the affliction of cooked potatoes

The discolouration that blights cooked potatoes has plagued the potato industry for many years. This phenomenon, known as after-cooking darkening, is one of the most undesirable characteristics and has been reported from every potato-growing area in the world.
 Chris Voigt 20-potatoes-a-day
January 09, 2011

Chris Voigt (20-potatoes-a-day) recognized as Potato Man of the Year by The Packer

Voigt, the executive director of the Washington Potato Commission, Moses Lake, is The Potato Man of the Year award recipient. Voigt received the annual award, from The Packer and its sister publication The Grower magazine, in conjunction with the Nati...
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January 07, 2011

New US proposal could end Mexican export trucking dispute

Washington lawmakers and agricultural representatives are hoping that a proposal announced Thursday by U.S. Secretary of Transportation Ray LaHood soon will end retaliatory tariffs on American exports to Mexico.
January 06, 2011

Exporteurs azen op vrije aardappelen voor Rusland

In nog geen vier maanden is de prijs van de aardappelen voor de groothandel verdubbeld.
 Potato Expo 2011
January 06, 2011

Potato Expo participants hear optimistic economic forecasts

Two leading economists, Bruce Scherr and Dave Kohl, see a brighter future in 2011 and beyond for U.S. agriculture, especially for crops that are exported.
 CIP potato catalogue
January 05, 2011

CIP publishes advanced clones and potato varieties in online catalogue

The International Potato Center has published a Catalogue of Advanced Clones, which provides up to the minute information on the potato advanced clones and varieties available for worldwide distribution.
Catálogo de variedades del CIP
January 05, 2011

CIP publica catálogo virtual de clones avanzados y variedades de papa

Con el fin de proporcionar información actualizada sobre los clones avanzados y variedades de papa del Centro Internacional de la Papa disponibles para su distribución en todo el mundo, el CIP ha publicado un Catálogo de Clones Avanzados, disponible en...
 Purple Potatoes
January 03, 2011

Colored Potatoes Shown To Decrease Oxidative Stress and Inflammatory Damage

In the first known study to address the effects of potato consumption on antioxidant status, oxidative stress and inflammation in humans, a team of research scientists worked with a group of Washington adult males to test the hypothesis that antioxidants from colored potatoes would decrease susceptibility to chronic diseases.

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