Research from Austria

Group picture of the entire consortium at the last project’s meeting held in Bonn on 29-30 May 2024

October 28, 2024

ADAPT project comes to an end after four important and productive years of potato research

The ADAPT project, funded by the EU Horizon 2020 program, has concluded with significant advancements in developing climate-resilient potatoes, bringing together a multidisciplinary team to enhance stress resilience and breeding strategies for future potato crops.

January 17, 2023

ADAPT news: Proteome profiling to understand multi-stress response in potato

The Horizon 2020 EU project Accelerated Development of multiple-stress tolerAnt PoTato (ADAPT), in which Europatat is participating, aims at developing new strategies to make potatoes fit for the challenging growth conditions of the future.

Updates on the Austrian potato variety trials (Nov 2022)

November 05, 2022

Update on ADAPT potato variety trials in Austria (Nov 2022)

The ADAPT project aims at developing new strategies to make potatoes fit for the challenging growth conditions of the future. Within this project, potato varieties trials are conducted in Austria.

The potato is used to cooler climate and vulnerabe to environmental stresses; particularly to combinations of heat and drought.

September 01, 2020

Major European project to develop heat- and drought-stress tolerant potatoes

The Faculty of Life Sciences of the University of Vienna coordinates a consortium of 17 European leading academic research institutions, potato breeders, a non-profit EU association, a government agency and a screening technology developer.

July 01, 2017

Elea highlights benefits PEF for snack sector at Snackex 2017

Elea GmbH, leading manufacturer of equipment for Pulsed Electric Field treatment (PEF) used the recently concluded Snackex to highlight the opportunities PEF offers to snack manufacturers. Elea also introduce its Elea SmoothCut™ One system.

Matthias Jeindl, CEO Insort with the award winning Sherlock Food Analyser

March 29, 2015

FoodTec Award in Gold for Insort 'Sherlock Food Analyser'

At the Anuga FoodTec trade fair from 24 to 27 March in Cologne, Insort presents the latest innovation in process monitoring for food production with its 'Sherlock food analyser'.

February 22, 2012

Silver medal for Insort's in-line Sugar-end detector at Anuga FoodTec

The Austrian company Insort GmbH will receive a silver medal at this year’s Anuga FoodTec (International FoodTec Award 2012) for its development of the Sherlock Separator and associated technology.