News on Health and Nutrition

McGill study: Potato extract reduces weight gain to surprising extent
December 09, 2014

McGill study: Potato extract reduces weight gain to surprising extent

A simple potato extract may limit weight gain from a diet that is high in fat and refined carbohydrates, according to scientists at McGill University. The results of their recent study were so surprising that the investigators repeated the experiment just to be sure.
Potato and rapeseed – sources of future cardio-vascular health?
December 03, 2014

Potato and rapeseed – sources of future cardio-vascular health?

Potato and rapeseed industry produce vast amounts of protein-rich by-products, which could be utilized in the production of high-quality foodstuffs.
PEI Potato Growers award tips on Sewing Needles in potatoes with up to 50k
November 12, 2014

PEI Potato Growers award tips on Sewing Needles in potatoes with up to 50k

The Prince Edward Island potato industry is offering a $50,000 reward for information leading to the arrest and conviction of those responsible for recent tampering incidents involving sewing needles being embedded in fresh potatoes.
Potato Chips To Health Food: Inventure And The Future Of Snacktime
November 11, 2014

Potato Chips To Health Food: Inventure And The Future Of Snacktime

The world of snack foods is a Manichean struggle for the soul of your stomach. Do you reach for the tasty, high-calorie, additives-rich mozzarella sticks–or less processed, lower-calorie fruits and veggies?
Sewing Needle found inside Potato bought in Ottawa
November 09, 2014

Sewing Needle found inside Potato bought in Ottawa

Ottawa Police are warning residents to be careful handling food after the discovery of a needle in potatoes bought at a grocery store in Ottawa, Ontario, Canada.
USDA approves Simplot's Innate GM potatoes
November 09, 2014

USDA approves Simplot's Innate GM potatoes

A potato genetically engineered to reduce the amounts of a potentially harmful ingredient in French fries and potato chips has been approved for commercial planting, the Department of Agriculture announced on Friday.
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Market for Prince Edward Island Potatoes holding strong despite needle-scare
October 26, 2014

Market for Prince Edward Island Potatoes holding strong despite needle-scare

The market for Prince Edward Island potatoes is holding strong despite the recent reports from six Atlantic Canadian locations of needles found in potato shipments from an Island grower.
McCain Foods (Canada) recalls McCain brand Hashbrowns
October 24, 2014

McCain Foods (Canada) recalls McCain brand Hashbrowns

McCain Foods (Canada) is voluntarily recalling McCain brand Hashbrowns from the marketplace due to possible plastic contamination
APRE creates President's Circle to strengthen Potato Industry Collaboration on Science Agenda
October 23, 2014

APRE creates President's Circle to strengthen Potato Industry Collaboration on Science Agenda

Maureen Storey, PhD, president and CEO of the Alliance for Potato Research and Education (APRE) today announced the formation of the APRE President’s Circle, a new membership category designed to strengthen industry value chain collaboration
Worker loses four fingers in workplace accident
October 23, 2014

Worker loses four fingers in workplace accident

Oregon’s Occupational Safety and Health Division is investigating how an employee at Oregon Potato Co. in Boardman severed four fingers on her right hand in a workplace accident
One of the earlier sewing needles discovered in a potato
October 21, 2014

Another Sewing Needle discovered in Potato

Another potato has been found with a sewing needle inside, the Prince Edward Island RCMP announced yesterday. This is the seventh sewing needle discovered in a potato.
Sewing needles lodged in potatoes at Prince Edward Island french fry plant
October 16, 2014

Sewing needles lodged in potatoes at Prince Edward Island french fry plant

RCMP says metal objects were intentionally placed. Police believe all affected fries at Cavendish Farms did not leave facility.
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Actual consumption by Americans as a percentage of goal (2010 Dietary Guidelines for Americans)
October 11, 2014

APRE Research Highlights Potato as Important Source of Dietary Fiber

By contributing approximately 7% of dietary fiber to the U.S. food supply, new research from APRE found that white potatoes are an importance source of this nutrient for Americans.
Walmart’s steps up commitment to a sustainable food system
October 09, 2014

Walmart’s steps up commitment to a sustainable food system

In front of hundreds of associates, suppliers and nonprofit organizations at its Global Sustainability Milestone Meeting, Walmart announced its commitment to create a more sustainable food system.
Suspected Food Tampering in Potatoes Packed by Linkletter Farms Ltd., Prince Edward Island
October 07, 2014

Suspected Food Tampering in Potatoes Packed by Linkletter Farms Ltd., Prince Edward Island

The Canadian Food Inspection Agency (CFIA) is advising consumers of a possible food tampering situation involving potatoes harvested and packed by Linkletter Farms Ltd. of Summerside, PEI.
American Waistlines Are Still Expanding, Study Finds
October 07, 2014

American Waistlines Are Still Expanding, Study Finds

American adult waistlines are still spreading, a new study finds. While body mass index, a key measure for obesity, has stabilized, American bellies have increased an inch over the last decade.
Food Standards Agency (FSA)
September 07, 2014

Food Standards Agency publishes acrylamide and furan survey results of Foods in the United Kingdom

The FSA (Food Standards Agency) has published the results from its latest study looking at levels of the process contaminants acrylamide and furan in a wide range of UK retail foods.
Potatoes are an important dietary source of Potassium
September 06, 2014

Eating Potassium-rich Foods Cuts Stroke, Death Risk among Older Women

Postmenopausal women who eat foods higher in potassium [such as potatoes; PotatoPro] are less likely to have strokes or to die from any cause than women who eat fewer potassium-rich foods, according to data from the Women's Health Initiative (WHI).

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