News on Health and Nutrition from Europe

A new healthy eating campaign in Polish schools is to deprive kids of their favourite snacks of crisps and candy being sold at the school shop.Poland’s Chief Sanitary Inspectorate is preparing a revolution in snacks on offer at shops in Polish schools:...

The British Food Standard Agency published a Food Surveillance Information Sheet on process contaminants in retail products in 2007This Food Surveillance Information Sheet (FSIS) contains the results from the first year of a three-year rolling program...

Científicos de la Universidad Técnica de Múnich comprobaron la existencia de glicidamida, que puede generar cáncer, en papas fritas y otros chips de patatas, informó hoy el centro universitario señalando que se trata de una primicia en la investigación...

Tesco has cut the prices of organic produce since demand has been slowing as a result of the credit crunch. In the last twelve weeks demand for organic fruit fell by 18 %, for organic salad by 3 % and for vegetables by 1 %. Demand for organic produce a...

Savoury snack foods including crisps, popcorn and nuts now contribute less fat and saturated fat to the diet of the country's teens than three years ago. An analysis of the Irish Universities Nutrition Alliance (IUNA) National Teen Food Survey 2008 sh...

France is considering plans to impose a "fat tax"by more than trebling the VAT on junk food to tackle soaring obesity levels. Ministers are being urged by health experts to raise VAT from 5.5 to 19.6 per cent on all foods considered to be &q...

The UK advertising watchdog (ASA) investigated the McCain Foods (GB) "Eat your greens"campaign for McCain Rustic Oven Fries and found the campaign was "not irresponsible or misleading". The campaign features the slogan "Eat yo...

Research by economists at the University of Warwick, Dartmouth College, and the University of Leuven, finds that people are powerfully but subconsciously influenced by the weight of those around them.

The British Prime Minister has called for stronger partnerships between Government and the food services industry to help enable consumers to make healthier choices when eating out of the home. A report published today by the Cabinet Office’s Strate...

De Nederlandse overheid wil inzetten op bestrijding van Salmonella, Campylobacter, acrylamide en mycotoxinen. Dat staat in de Voedingsnota die de ministers Klink van VWS en Verburg van LNV vrijdag hebben aangeboden. In de Voedingsnota staat dat Nederla...

Controlling portion size is one of the corner stones in the efforts to reduce Obesity. In an effort to help consumers control portion size, snack manufacturers are increasingly offering these small packages.

That is a step in the right direction. Right? Maybe not....

De groei van het aantal bedrijven dat 'gezond' frituurt, stagneert. De helft van de horecazaken gebruikte vorig jaar vloeibaar frituurvet. Dit aantal is gelijk aan een jaar eerder, blijkt uit een rapport van de Voedsel en Waren Autoriteit (VWA). KHN ...

If you are out and about and are looking for a quick, healthy snack for your children, an orange and lemon wholegrain muffin may sound like a good option. If you are watching their salt intake, however, you would be better off giving them a bag of cri...

Efforts to reduce acrylamide remain a priority as the European Food Safety Authority (EFSA) concludes risk assessments regarding the carcinogen will stay the same. EFSA organised a scientific colloquium in Italy last month, to debate how the current po...

All necessary measures have been taken to remove the contaminated Ukrainian sunflower oil imported into Europe in recent weeks from the market, says the European Commission.   Most of the oil, which was contaminated with a lubricant mineral, has been d...

"Not for a minute,"insists a spokesman from McCain's ultra-slick PR agency, "are we suggesting a portion of oven chips might be as good for you as a portion of fresh veg, or part of your five-a-day or anything. That's not the idea at all...

An 11-year-old girl with a wheat allergy has been banned from eating special low fat chips at school - because they are not healthy enough. She was told by teachers she could not eat the lunchtime snack because they are not allowed under the school's...

The UK Food Standards Agency has reported its traffic light scheme - intended for food manufacturers - will be used in restaurants to use on menus, indicating progress in raising awareness for the healthier eating message. The scheme was developed for ...