News on Health and Nutrition

Demonstration on Agronomic practices to People of Concern at Juru land in Nakivale camp
December 09, 2024

Agro-Nutrition: The role of orange-fleshed sweet potato in building resilient refugee communities in South-Western Uganda 

As of 2024, the global refugee population has surged to 43.4 million, a significant increase from 41 million in 2010! Uganda, now hosting over 1.74 million refugees, has emerged as Africa’s largest and the world’s fifth-largest refugee host nation.
Codex Alimentarius adopts the MRL for 1,4-dimethylnaphthalene - a new standard for food safety fostering international trade
December 08, 2024

Codex Alimentarius adopts the MRL for 1,4-dimethylnaphthalene potato sprout inhibitor

Great news for potato producers: Codex Alimentarius, the 'Food Code' has confirmed the safety of 1,4-dimethylnaphthalene (1,4-DMN) for use on potatoes. 1,4-DMN is a naturally occurring biocontrol agent that enhances dormancy, controls spouting and encourages field-fresh quality in stored potatoes.
Europa: se prohibe el uso de Metribuzina
December 04, 2024

Europa: se prohibe el uso de Metribuzina

Pese a gran resistencia por parte de los sectores productivos, desde el 24 de noviembre de 2024, su prohibición quedo reglamentada.
Salomé Prat, a researcher from the Spanish National Research Council (CSIC) at the Centre for Research in Agricultural Genomics (CRAG) and Christian Bachem, a researcher at Wageningen University (WUR).
November 11, 2024

Improving nitrogen use efficiency in potatoes on a genetic level

Researchers have identified the StCDF1 gene as a key regulator in potatoes, enhancing nitrogen use efficiency and paving the way for the development of high-yielding, nitrogen-efficient cultivars.
Urschel - RockRepeller™ Impeller
November 04, 2024

New Patent-Pending RockRepeller Impeller for the Urschel CC Slicer

Exclusively designed by Urschel to assist Urschel CC Slicer customers, meet the new production-proven RockRepeller™ Impeller.
Kathy Sponheim, Co-Owner of Michael Family Farms
September 17, 2024

Michael Family Farms Supplies Potatoes Year-Round and Advocates for Children's Nutrition

Kathy Sponheim, a fourth-generation potato farmer, grew up around vegetables and found a passion for agriculture at an early age. When she was young, her dad said that she had to work somewhere else for at least two years before she could work on the family farm.
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SiftAI® Smart Table: Multifunctional Quality Control System for Potato Packers and Processors
September 16, 2024

New AI-Based Inspection System Brings Profitability to Potato Packers and Processors

Food processors know that foreign objects and inaccurate quality grading is cutting into profits. To fix this, they have tried X-ray detection, metal detection, vision inspection systems, and large teams of human inspectors, yet success has been limited.
Potatoes USA Recognized with Gold MyPlate Champion Achievement
September 08, 2024

Potatoes USA Recognized with Gold MyPlate Champion Achievement

The MyPlate National Strategic Partner Team recently recognized Potatoes USA with the Gold MyPlate Champion Achievement for actively participating in the MyPlate national strategic partnership and promoting MyPlate to important audiences.
Unrest and Government Change Drive Potato Price to Record Level in Bangladesh
September 05, 2024

Bangladesh Cuts Potato Import Tariff to 15% Amid Soaring Prices and Supply Shortages

With domestic production down by 1.2 million tons, potato imports have become crucial as political unrest, a government change, and severe flooding further strain the situation.
Yvonne Prüfer, Managing Director of Solanum Vermarktungsgesellschaft
August 26, 2024

The potato: a guarantee for regional food security and prosperity

With a view to the upcoming state elections on September 1, 2024, in Thuringia (Thüringen), the German Potato Trade Association (DKHV) underlines the outstanding importance of the potato as a renewable resource and cornerstone of regional value creation.
Some important considerations when choosing a healthy snack flavor
July 25, 2024

Some important considerations when choosing a healthy snack flavor

When choosing a healthy snack flavour, several important factors need to be considered to ensure that the final product is appealing, healthy, and meets consumer expectations.
Argentina: fuertes heladas afectan cultivos
July 25, 2024

Argentina: fuertes heladas afectan cultivos

El invierno más frio de los últimos años trajo consigo fuertes heladas que están afectando los cultivos.
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Idahoan® Buttery Homestyle® Value Size 12 oz Mashed Potatoes
July 03, 2024

Idahoan® Foods introduces mashed potato innovations to meet consumer lifestyle and value needs

Idahoan Foods is expanding its mashed potato product line to meet increasing consumer demand for value sizes and dietary-specific options.
The UN says 40% of the world's land is already unable to sustain crops
June 22, 2024

UN food chief on soil degradation: Poorest areas have zero harvests left

Droughts and flooding have become so common in some of the poorest places on Earth that the land can no longer sustain crops, the director of the World Food Programme’s global office has said.
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May 20, 2024

Frito Lay Canada recalls Sunchips ® harvest cheddar and munchies ® original snack mix out of an abundance of caution due to possible health risk

Frito Lay Canada has announced that out of an abundance of caution it is voluntarily recalling SunChips Harvest Cheddar Flavour Multigrain Snacks and Munchies Original Snack Mix.
JIN Liping (Ms), Ph.D, Professor of Institute of Vegetables and Flowers of Chinese Academy of Agriculture Sciences(CAAS)
March 28, 2024

Learn about the Potato Research in China in the next World Potato Congress Webinar

World Potato Congress Inc. presents their next Webinar: The National Potato Program and its Contribution to Potato Industry Advancement in China, by Jin Liping, on Wednesday April 3, 2024 at 8:00 am Eastern Standard Time (USA/Canada).
Argentina: técnicas de nutrición complementaria
March 18, 2024

Argentina: técnicas de nutrición complementaria

Jornada técnica sobre nutrición complementaria muestra resultados a campo muy prometedores.
Lynette Dinga (WFP Nutritionist), Chalmers Mulwa (CIP Scientist), Simon Heck (CIP DG), Lauren Landis (WFP Country Director Kenya), George Njoroge (WFP Head of FtMA), Robert Ackatia-Armah (WFP Head of Programme Support)
March 16, 2024

Empowering Nutrition, Building Resilience: World Food Programme and International Potato Center Join Forces

To combat hunger and malnutrition, the World Food Program (WFP) and the International Potato Center (CIP) have extended their partnership for a further four years with a new memorandum of understanding (MOU)

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