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September 24, 2013
BURGER KING® Introduces new SATISFRIES, great tasting crinkle-cut, reduced fat, reduced calorie French Fries
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August 04, 2013
Lamb Weston Chooses SignalDemand Predictive Analytics & Optimization Software for Supply Optimization
July 26, 2013
El calor infrarrojo ayuda a reducir los niveles de aceite en las papas fritas
July 25, 2013
Key Technology Signs Agreement to Deploy Chemical Imaging Technology (CIT®) for Potato Processors
April 18, 2013
Bernardo Hees to be Appointed Chief Executive Officer of H.J. Heinz Company
April 16, 2013