News on Food Trends from United Kingdom

 Walkers
March 16, 2009

Walkers launches upmarket crisp brand

Britain’s biggest crispmaker, Walkers, is aiming to take a bite out of the market for posh crisps by launching its own upmarket brand, Red Sky. Walkers does not appear anywhere on the packaging, presumably because the Leicester-based company did not fe...
 McCain Foods
March 11, 2009

McCain Foods adds new brand 'Express': microwaveable frozen vegetables

McCain Foods is targeting a share of the frozen vegetable market with the launch of the sub-brand Express. The microwaveable range, which rolls out this month, is aimed at busy professionals with little time to prepare food, but who are keen to maintai...
Branston turns to potato for power supply
March 05, 2009

Branston turns to potato for power supply

You can boil them, mash them and roast them but rarely are potatoes burned to a cinder to generate electricity - but that's what one Lincolnshire company is going to do.Branston Ltd has been given permission to build an energy from waste plant at its M...
 Potato Council Limited
March 04, 2009

Ayr College Student Wins Great Potato Challenge 2009

Ten catering students from across the country battled it out recently in a bid to take home one of the top three prizes in the grand final of the Potato Council’s ‘Great Potato Challenge’ competition 2009.
New pack design and improved recipe for Walkers Baked
March 02, 2009

New pack design and improved recipe for Walkers Baked

Walkers, the UK’s No. 1 crisps and snack manufacturer, has introduced new packaging across its successful £37 million Walkers Baked brand, to reflect the brand’s real food credentials and drive continued growth. Walkers Baked has been the most successf...
February 27, 2009

MBM Produce sells fresh potato division to QV Foods

MBM Produce has sold its £27m a year fresh potato division to Lincolnshire based QV Foods headed by multi-millionaire farmer Duncan Worth.
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Pepsico launches revolutionary all natural 'Red Sky Potato Chips': Continuously Kettle-fried
February 25, 2009

Pepsico launches revolutionary all natural 'Red Sky Potato Chips': Continuously Kettle-fried

The United Kingdom has become Pepsico's testing ground for a revolutionary manufacturing process for potato chips: "Continuous Kettle Fried Potato Chips". This new process results in a "fresher-tasting, delicious product with the perfec...
February 19, 2009

KFC anuncia la creacion de 9.000 puestos de trabajo

Las cuentas de resultados de McDonald’s y Burger King no son las únicas que se ven favorecidas por la crisis. Por imperativo laboral o por ocio, ni la actual situación económica impide que miles de ciudadanos hagan sus comidas fuera de casa, eso sí, ol...
February 13, 2009

Campaña britanica para reducir el consumo de grasas saturadas

Las agencias de seguridad de los alimentos del Reino Unido (Foods Standard Agency, FSA) ha lanzado una campaña publicitaria en los medios para reducir el consumo de grasas saturadas en los alimentos y cambiar los hábitos de compra y alimentación hacia ...
 Tesco
February 11, 2009

Tesco boss hints at GM backing

Tesco chief executive Sir Terry Leahy has signalled that the retailer is willing to back genetically modified (GM) foods, saying consumer attitudes have changed and it has a vital part to play. Speaking at the annual City Food Lecture, held in London, ...
 Food Standards Agency
February 10, 2009

FSA launches saturated fat campaign to help prevent heart disease, the UK's biggest killer

The Food Standards Agency (FSA) today launches a public health campaign to raise awareness of the health risks of eating too much saturated fat. The UK is currently eating 20% more saturated fat than UK Government recommendations. The campaign will pr...
February 09, 2009

National Chip Week: How to make the perfect chip

Opinions vary greatly as to how chips should be cooked. What's the best variety to use? Do you get a better result if you use vegetable oil or dripping? BigHospitality spoke to several chefs about their preferences especially for National Chip Week.
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February 06, 2009

Is the recession the death of the organic dream?

Consumers are turning away from organic food in favour of cheaper ethical alternatives as the recession bites. Is this the beginning of the end for organics? On its website, the Soil Association highlights its desire to turn the UK 'organic by 2050'. A...
January 28, 2009

UK Grocers: food providing fuel for growth

Asda has become the latest grocer to announce ambitious expansion plans, in yet another indication that food &grocery is proving much more resilient to the recession than other retail sectors. Indeed, the robustness of the sector is set to provide ...
 Food Standards Agency (FSA)
January 15, 2009

FSA announces first steps to introduce nutrition information for consumers when eating out of home

The Food Standards Agency (FSA) has today launched the first phase of its work to introduce nutrition information in a range of catering outlets.The FSA wants to see more consistent nutrition information for consumers at the point they make a decision ...
January 14, 2009

Las cadenas de comida rápida del Reino Unido generan grandes cantidades de residuos en las ciudades

Las cadenas de comida rápida McDonald's, Greggs, Kentucky Fried Chicken (KFC) y Subway son las que más ensucian en el Reino Unido, según un informe realizado en el marco de la campaña para la reducción de residuos urbanos "Keep Britain Tidy"(...
 European Snacks Association (ESA)
January 04, 2009

European Snack Association claim causes UK Health Minister to threaten with regulation

The Government is threatening to regulate the food industry to stop firms promoting unhealthy eating habits among the nation's seven million schoolchildren, the Health minister, Ben Bradshaw, warned yesterday.He described as "completely unacceptab...
 Greenvale AP
December 19, 2008

'Vales Sovereign' Potato variety of Greenvale wins Tesco Fresh Produce Variety Of The Year 2008 Award

Vales Sovereign, a new potato from Greenvale AP, won 'Variety of the Year' in the Tesco Fresh Produce Category. The coveted Variety of the Year award looks at all produce, including fruit as well as vegetables, and the Greenvale team was overjoyed whe...

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