News on Food Trends from Europe

España: Un nuevo negocio del casco antiguo compostelano reinventa la patata asada de feria a la gallega
November 23, 2020

España: Un nuevo negocio del casco antiguo compostelano reinventa la patata asada de feria a la gallega

Se llama Galipapas y, como su nombre bien indica, es una reinvención a la gallega de todo un clásico en el sur de España y del baked potatoe de la cocina inglesa.
Wildflowers could control aphid-borne viruses in potatoes
November 17, 2020

Wildflowers could control aphid-borne viruses in potatoes

Sowing wildflowers into potato crops could reduce aphid-carried viruses and offer an alternative to declining access to insecticides for growers.
Guillaume Liesch, Champ'pom : 'The situation is good in the consumption potato market'
November 17, 2020

Guillaume Liesch, Champ'pom : 'The situation is good in the consumption potato market'

The health crisis has taken a toll on the industrial potato market, although the consumer market has not been hit that hard.
Annual Cambridge Potato Conference will be an online event this year
November 17, 2020

Annual Cambridge Potato Conference will be an online event this year

After much discussion and planning by the CUPGRA Executive Committee, it has been decided, owing to COVID-19 restrictions, to go ahead with a virtual conference to continue the unbroken run of 30 successful CUPGRA Cambridge Potato Conferences.
Scandi Standard partners with Veg of Lund in research project to develop potato based meat-substitute
November 17, 2020

Scandi Standard partners with Veg of Lund in research project to develop potato based meat-substitute

Scandi Standard, the leading producer of chicken products in the Nordic region, partners with Veg of Lund AB in a research project to develop a meat-substitute similar to chicken based on potato and rapeseed oil.
World Potato Congress Inc. Webinar 'Developing the Pipeline from Genomics to New Products' with Dr. Mark Taylor
November 17, 2020

Next World Potato Congress Webinar: 'Developing the Pipeline from Genomics to New Products' with Dr. Mark Taylor

Next World Potato Congress webinar will be held on December 15, 2020, when Mark Taylor of the James Hutton Institute will speak on 'Developing the Pipeline from Genomics to New Products'
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El turrón de patatas fritas que deja sordo
November 16, 2020

El turrón de patatas fritas que deja sordo

Albert Adriá sorprende con un turrón elaborado con patatas fritas de bolsa de Lays Gourmet, cobertura de chocolate, chocolate con caramelo y praliné de macadamia tostada. 'Es un turrón que te deja sordo porque cuando lo masticas es tan crujiente que dejas de escuchar a quien te habla'
HZPC: Great supply of certificates offers opportunities for seed potato growers
November 13, 2020

HZPC: Great supply of certificates offers opportunities for seed potato growers

During the half-yearly trading day of potato breeder HZPC Holding B.V., it appeared that the supply of certificates has increased again. The price of the certificate of share has been set at EUR 118,15.
'No more potatoes for fries needed by the processors? Then we'll cut them ourselves'
November 13, 2020

'No more potatoes for fries needed by the processors? Then we'll cut them ourselves'

The corona crisis dealt a blow to the fries processing industry and that in turn had consequences for the growers who supply the industry.
Irish Potato Market Report: retail demand remains strong
November 13, 2020

Irish Potato Market Report: retail demand remains strong

Consumption and retail demand remains strong as we approach week 4 of lockdown measures although processing trade remains minimal.
Insort Presents Sherlock Safeguard®
November 13, 2020

Insort introduces Sherlock Safeguard® - a sure way to remove foreign objects from food products

Insort is proud to announce another major development to increase food safety in food production with the Sherlock Safeguard®. The heart of the machine is the latest generation of the tried and tested Chemical Imaging Technology (CIT® Gen3).
Bosch and BASF establish joint venture for digital technologies in the agricultural sector
November 12, 2020

Bosch and BASF establish joint venture for digital technologies in the agricultural sector

Bosch and BASF Digital Farming have signed a 50:50 joint venture (JV) agreement to globally market and sell smart farming solutions from a single source in the future.
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TOMRA Food joins World Business Council for Sustainable Development (WBCSD)
November 10, 2020

TOMRA Food joins World Business Council for Sustainable Development (WBCSD)

TOMRA Food, a global provider of sensors, equipment, and digital solutions for the food supply chain, joined over 200 forward-thinking companies as the newest project member of the World Business Council for Sustainable Development (WBCSD). 
UK Researchers want to create a perfect potato using artificial intelligence
November 10, 2020

UK Researchers want to create a perfect potato using artificial intelligence

Videogame technology will be used to help develop the perfect potato as part of a ground-breaking new project involving Abertay University and a major potato seed supplier.
Lockdown 2.0 (UK) is here – AHDB reflects on what it means for the potato industry
November 10, 2020

Lockdown 2.0 (UK) is here – AHDB reflects on what it means for the potato industry

In the United Kingdom, Lockdown 2.0 is happening and it brings widespread closure of pubs and restaurants once again. AHDB reflects on what it means for the potato industry
Legumbres Selectas Sierra Nevada, Calidad y Seguridad Alimentaria Gracias a la Nimbus BSI+ de Tomra Food
November 09, 2020

Legumbres Selectas Sierra Nevada, Calidad y Seguridad Alimentaria Gracias a la Nimbus BSI+ de Tomra Food

Legumbres Selectas Sierra Nevada, empresa española ubicada en Granada, está especializada en la producción, selección y comercialización de legumbres de altísima calidad.
Online Potato Days HZPC showcase new reality
November 06, 2020

Online Potato Days HZPC Showcase New Reality

The annual Potato Days in Joure are a valued networking event attracting hundreds of growers and customers from many countries.
FAO Food Price Index continued its upward trend in October
November 05, 2020

FAO Food Price Index continued its upward trend in October

The FAO Food Price Index* (FFPI) averaged 100.9 points in October 2020, up 3.0 points (3.1 percent) from September and 5.7 points (6.0 percent) higher than its value a year ago.

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