News on Food Trends from the Americas

 Burger King
February 05, 2009

Burger King 2Q Net Down On Stronger Dollar;Cuts Year View

Burger King Holdings Inc.(BKC)reported a 10% decrease in second-quarter net income, as a stronger U.S. dollar took a toll on earnings despite improved sales.The quarter's results were below analysts' expectations, and the stronger dollar prompted the f...
February 05, 2009

Technomic: calorie count on menu influencing item and restaurant choice

A new survey conducted by foodservice consultants Technomic, Inc. revealed that the mandated calorie disclosure for New York City restaurants with 15 or more units is affecting what items consumers order and which restaurants they visit. Technomic fou...
 Kentucky Fried Chicken (KFC)
February 03, 2009

Yum! Brands Q4 profit declines 12%;adjusted earnings beat consensus

Restaurant chain operator Yum! Brands Inc. (YUM), Tuesday announced that fourth quarter profit declined 12% from last year, hurt by charges, and negative impact from foreign currency translation. Excluding charges, earnings grew over the year-ago, and...
February 02, 2009

Obama urges 'complete review' of FDA After Salmonella in Peanuts

President Barack Obama urged a “complete review” of the U.S. Food and Drug Administration after the agency failed to prevent contamination of peanut butter linked to deaths, illnesses and one of the largest U.S. food recalls. The FDA has “not been abl...
January 30, 2009

Recall: LesserEvil announces recall of peanutbutter and choco kettle corn

LesserEvil announces a voluntary recall of PEANUT BUTTER AND CHOCO KETTLE CORN because the peanut butter in this product was purchased from Peanut Corporation of America (PCA). Peanut butter products produced by PCA have been the subject of an investig...
 Washington State Potato Commission
January 28, 2009

Voigt gives potato progress report at Washington State Potato Conference

Chris Voigt, executive director of the Washington State Potato Commission, addressed a group of roughly 120 growers at the Washington State Potato Conference in Kennewick Tuesday, where he provided an update on key issues for the potato industry.One of...
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 Nuval Nutritional Scoring System
January 28, 2009

Hy-Vee Inc. Introduces NuVal™ Nutritional Scoring System

Hy-Vee Inc. this week became the first company in the Midwest to introduce a program that helps customers understand the nutritional value of the food they buy. The program is good news for shoppers trying to improve their diets. Hy-Vee tested the Nu...
McDonald's
January 26, 2009

McDonald's to open 1,000 stores

Announcing McDonald's Q4 and 2008 results, chief executive Jim Skinner said: "For 2009 we plan to invest $2.1bn in capital to open about 1,000 new restaurants and reinvest in our existing locations." Despite beef, cheese, and other ingredien...
 McDonald's
January 26, 2009

McDonald's ends 2008 strong

McDonald's Corporation (NYSE: MCD) today announced strong operating results for the fourth quarter and the year, driven by global comparable sales growth."2008 was a strong year for McDonald's,"said Chief Executive Officer Jim Skinner. &quot...
January 24, 2009

Burger King, líder en Sudamérica

Burguer King está consolidando su crecimiento en Sudamérica, en especial en México donde la franquicia cuenta ya con 400 establecimientos, superando claramente a su más directo competidor, Mc Donald’s, que se sitúa con 374 puntos de venta en el país az...
 Washington State Potato Conference 2009
January 23, 2009

'Classic Russet' (formerly known as A95109-1) served at Washington State Potato Conference

When potato growers line up for their potato bar lunch at the 48th annual Washington State Potato Conference, they will be meeting and eating an old acquaintance with a new name.The new Classic Russet being topped and served by Commissioners this year ...
Sabritas inaugura planta de tratamiento de aguas en su planta de México
January 21, 2009

Sabritas inaugura planta de tratamiento de aguas en su planta de México

Con la presencia del Gobernador de Sonora, Eduardo Bours Castelo, y el Presidente de Región Sabritas en México, Centroamérica y el Caribe, Pedro Padierna Bartning, este jueves fue inaugurado el sistema de tratamiento de aguas residuales de la Planta Ob...
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 Walmart
January 13, 2009

Walmart CEO sees 'Fundamental change in consumer habits'

Consumers, particularly younger ones, who are seriously cutting back spending during the current economic downturn may be establishing new patterns of frugality that will live on after the recovery. That was one of the concerns of Wal-mart CEO Lee Scot...
 Obesity
January 13, 2009

Could high GI foods be addictive?

New Zealand scientists have reported that heavily processed foods with a high glycaemic index (GI) could be addictive in a similar way to drugs.Simon Thornley, from the Auckland Regional Public Health Service, noted that foods with a high GI caused blo...
 Basic American Foods (BAF)
January 12, 2009

Basic American Foods press release on closure of Plover facility

Basic American Foods announced plans to moth-ball its Plover, WI facility. The downturn of the economy, coupled with the high costs of energy and raw material in Wisconsin requires Basic American Foods to shift production to other facilities in the we...
January 12, 2009

NYC baked potato shop 'Totally Baked' closes, the result of a failed concept

Jason Apfelbaum's Totally Baked—baked potato restaurant—on 18th Street—has closed. After spending a ton of cash, the successful catering entrepreneur has been forced to accept that his business model was flawed. According to numerous comments on the In...
 Shopping Behaviour American Consumers
January 12, 2009

Survey shows Changes in American Shopping Behaviour

According to a survey of U.S. consumers commissioned by NCR Corporation, unprecedented price wars and product promotions by retailers may be saving consumers money, but also costing them more in terms of personal time. The research reveals that barga...
January 11, 2009

Evaluacion sensorial de papa frita en bastones durante el almacenamiento

Con el crecimiento del mercado de papa procesada ha aumentado el interés en las características que están relacionadas con el producto final. Tanto para la selección de la papa en el mejoramiento genético como en las plantas procesadoras, es necesaria...

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