News on Food Trends from the Americas

 Lance
July 23, 2010

Law Firm Announces Investigation On Behalf of Shareholders of Lance, Inc.

Law Offices of Howard G. Smith announces that it is investigating potential claims against the board of directors of Lance, Inc. (“Lance” or the Company) (NASDAQ:LNCE) related to the Company’s agreement to merge into a single company with Snyder’s of H...
July 22, 2010

Lance, Snyder's of Hanover Merge to Bolster Distribution of Salty Snacks

Lance Inc., the maker of Cape Cod potato chips and Stella D’oro cookies, agreed to merge with pretzel maker Snyder’s of Hanover Inc. to improve distribution of the companies’ snacks.Lance investors will receive a one-time dividend of $3.75 a share, the...
 CSPI
July 21, 2010

McDonald's Defends Happy meal marketing

McDonald's Corp. (MCD) Chief Executive Jim Skinner has rebuffed a call by the Center for Science in the Public Interest (CSPI) to end the distribution of Happy Meal toys. CPSI has alleged that the giveaway promotions contribute to childhood obesity by ...
 CSPI
July 21, 2010

McDonald's defiende la comercialización de su "Comida Feliz"

Jim Skinner, presidente ejecutivo de McDonald's Corp, ha rechazado el llamado de atención del Centro para la Ciencia en el Interés Público (CSPI, pos sus siglas en ingles) para poner fin a la distribución de juguetes en su “Comida Feliz” o “Happy Meals...
 Pack Expo 2010
July 20, 2010

Processing Zone At Pack Expo International 2010 sold out.

Exhibit space in The Processing Zone at PACK EXPO International 2010 (October 31-November 3;McCormick Place, Chicago, IL) is sold out, show producer PMMI has announced. The special exhibit area in Lakeside Center will include more than 150 companies ex...
July 20, 2010

Burner upgrade at Simplot's Caldwell potato processing plant benefits performance

To reduce energy consumption and costs, the J.R. Simplot Company completed a project several years ago that increased the efficiency of the steam system at its potato processing plant in Caldwell, Idaho. The project was based on an evaluation, performe...
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 Conagra Foods
July 19, 2010

ConAgra Foods Completes Sale of Its Gilroy Foods & Flavors Dehydrated and Vegetable Product Operations

ConAgra Foods, Inc., (NYSE: CAG) announced today the completion of the sale of its Gilroy Foods &FlavorsTM dehydrated and vegetable product operations to Olam International for before-tax proceeds of $250 million in cash, net of transaction costs a...
July 17, 2010

PEI Potato Contract hearing wrapped up

A hearing over how Cavendish Farms negotiates potato contracts with P.E.I. growers wrapped up Thursday.Cavendish Farms, an Irving-owned company, appealed a decision by the P.E.I. Potato Board.The board had approved an order in December that required pr...
July 16, 2010

Fast Food Using Less Trans Fats

Trans fats have been showing up less often in fast-food restaurant meals.Research from the University of Minnesota's Nutrition Coordinating Center has shows major chains have significantly reduced their use of oils that contain trans fat in French frie...
 American Frozen Food Institute (AFFI)
July 12, 2010

American Frozen Food Institute (AFFI) announces staff additions

American Frozen Food Institute (AFFI) President and CEO Kraig R. Naasz today announced the addition of two new members to the AFFI staff. Corey N. Henry joins AFFI as vice president of communications and Jane D. Pritchett is AFFI’s new manager of accou...
July 11, 2010

Consumers hungry for restaurants

Consumers’ appetite for dining out has grown significantly from six months ago, according to a new study from consumer research firm Market Force Information.About 25 percent of the 4,600 respondents to a Market Force poll indicated that they plan to e...
July 11, 2010

Potato Industry works at ways to build foodservice sales

With restaurant sales down over the last year or so, potato shippers and marketing directors are looking at options to get their product on more plates.Some say that progress has been made.“It’s slowly coming back,” said Kevin Stanger vice president of...
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July 08, 2010

Emisiones en Internet sobre protección de cultivos

La Red de Manejo de Cultivos (PMN, por sus siglas en ingles), una editorial sin fines de lucro con información agrícola y hortícola, anuncia el lanzamiento de "Focus on Potato", un recurso en ingles con emisiones por Internet y otras herramie...
 FDA
July 07, 2010

FDA invites comments on law requiring posting of calories

The U.S. Food and Drug Administration today announced that it is inviting the public to submit comments and information to help the agency implement a new federal law that requires the posting of calorie content and other nutrition information on menu ...
July 07, 2010

Mashed potato in foodservice on the rise

Mashed potatoes in foodservice operations are up 29% in the past four years. In Q1 2006, the top 350 chain restaurant menus listed 1,749 mashed potato menu items. In Q1 2010, there were 2,256. This is an important and positive trend for potatoes in foo...
LOV fryer manufacturer Henny Penny recognized by McDonald's
July 06, 2010

LOV fryer manufacturer Henny Penny recognized by McDonald's

Henny Penny Corporation was named McDonald’s 2009 Worldwide Equipment Supplier of the Year at the restaurant franchisor’s global supplier meeting earlier this year. Henny Penny achieved the highest score in a supplier rating system called the Total Sup...
 Hardee's
July 01, 2010

CKE stockholders approve $1B buyout

CKE Restaurants Inc. said late Wednesday that its shareholders approved the proposed $1 billion buyout by affiliates of Apollo Management VII LP.Valued at USD 1 billion, Apollo’s bid beat out an earlier offer valued at about $928 million by private-equ...
June 30, 2010

Biotech Start-up shows acrylamide reductions with special yeast

Functional Technologies Corp (TSX-V: FEB), a world leader in yeast research and development, today announced initial test results for bread made with its acrylamide-preventing yeast demonstrated reductions of acrylamide of approximately 90%.

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