News on Fertilizer Application from the Americas

Tras pruebas en la Estación Experimental del IDIAP en Tierras Altas y fincas de productores colaboradores, hay resultados alentadores en el cultivo de papa.

Yara has signed a memorandum of understanding with El Parque Papas to deliver green fertilizer in 2023. Famous racing car champion turned farmer, Mr. Walter Hernández, met with Svein Tore Holsether, CEO of Yara

Ag start-up Picketa Systems announces the release of their Leaf Evaluated-Nutrient System, LENS™. The LENS™ fertilizer management tool offers real time insight in 13 nutrients in potato plants.

Hydrite, an integrated manufacturer and supplier of chemicals and related services, has earned a Green Globes® for New Construction certification with a One Green Globes rating for its new corporate headquarters

U.S. Department of Agriculture (USDA) Secretary Tom Vilsack today announced last month that the United States government is making USD 500 million in grants available to increase American-made fertilizer production to spur competition.

Argentina produce aproximadamente 2,8 millones de toneladas de papa en alrededor de 80 mil hectáreas. Es el producto más consumido en el país. En promedio, se obtienen entre 30 y 35 toneladas por hectárea. Para completar su ciclo, el cultivo necesita entre 600 y 1000 milímetros de agua.

Esta semana Corteva AgriscienceTM presentó Instinct NXTGEN®, un inhibidor de la nitrificación disponible para los productores de maíz y papa de Argentina.

La compañía noruega y la papera sellaron el primer acuerdo de este tipo en el país y el segundo del mundo. Se trata de un hito en el camino de la producción sostenible.

Time is paramount when testing potato crops before spraying and fertilizer applications, which is what Picketa’s new product is all about. For their final engineering project, four University of New Brunswick students decided to help potato growers.

Yara has recently established a new Incubator Farm, aimed at exploring how a complete potato crop nutrition program that drives productivity and grower profitability can simultaneously lead to a reduced carbon footprint.

Through four experimental studies in two production cycles, for the first time it was possible to develop the 'critical dilution curves' of calcium (Ca), magnesium (Mg) and sulfur (S) in cultivars (several crops) of potato.

The United States Department of Agriculture and the U.S. Environmental Protection Agency (EPA) announced the winners of the Next Gen Fertilizer Innovations Challenge, the second of a two-part to Advance Agricultural Sustainability in the United States.

North Dakota State University (NDSU) Extension specialist shares tips for improving profitability during times of high fertilizer prices.

As MountainKing readies for its fall harvest, early tests from its fields in Colorado’s San Luis Valley offer encouraging signs for several of the brand’s gourmet varieties including its yellow-flesh varietals.

Pepsico's Efforts are Estimated to Reduce At Least 3 Million Tons of Greenhouse Gas Emissions by the End of the Decade. PepsiCo's 'Positive Agriculture' Ambition Additionally Targets to Improve Livelihoods of Those in its Agricultural Supply Chain, and Sustainably Source 100% of its Key Ingredients.

La empresa noruega Yara lanzó al mercado la solución RicaPapa, que incorpora novedosas herramientas con el propósito de facilitar el acceso de los agricultores a nuevas tecnologías de fertilización.

A growing number of Prince Edward Island potato farms are taking advantage of new technology to improve their use of crop protectants, including fungicides used to prevent late blight.

With the potential to cause up to 90 percent annual yield loss, nematodes can be a key threat to a potato crop. Nematodes affect potatoes directly by feeding on roots and tubers and indirectly through transmission of diseases.