Energy and Environment

Conventionally-grown potatoes on the left of the picture and organically grown potatoes on the right.
July 15, 2014

International Study suggests Organic plants produce more antioxidants

An international team of experts led by Newcastle University has shown that organic crops are up to 60% higher in a number of key antioxidants than conventionally-grown ones.
Fabcon Batch Fryer saves on Energy
July 14, 2014

Fabcon Batch Fryer saves on Energy

Fabcon HCFS 220 Batch Fryer produces up to 220 kgs of finished product per hour using the same or less energy than competitive equipment producing 120 kgs, according to the company.
Proyecto para mejorar la capacidad de resistencia de la agricultura al cambio climático con la ayuda de genes silvestres
March 21, 2014

Proyecto para mejorar la capacidad de resistencia de la agricultura al cambio climático con la ayuda de genes silvestres

Coleccionistas de plantas y mejoradores genéticos de diversas nacionalidades se han unido para recolectar, proteger y preparar los parientes silvestres de los cultivos alimentarios más importantes en el mundo de tal forma que puedan utilizarse en el desarrollo de nuevas variedades resistentes al cambio climático.
Graph representing Per Capita food losses and waste at consumption and pre-consumption stages
February 05, 2014

DuPont highlights Food Chain Collaboration at Fruit Logistica

At the 2014 Fruit Logistica event, being held in Berlin from 5-7 February, DuPont Food Chain Manager for the EMEA region, Mr Luigi Coffano, highlighted the challenges faced by a world population that is growing by 150,000 people every day.
Agrico to celebrate sustainable choices during Fruit Logistica in Berlin
February 03, 2014

Agrico to celebrate sustainable choices during Fruit Logistica in Berlin

From Wednesday 5 to Friday 7 February 2014 Agrico will be exhibiting at Fruit Logistica in Berlin. During this major international trade show, Agrico will be presenting its extensive range of seed and table potatoes.
Encuesta para priorizar cultivos en las estrategias de adaptación al cambio climático
January 22, 2014

Encuesta para priorizar cultivos en estrategias de adaptación al cambio climático

Bioversity International está llevando a cabo una encuesta para evaluar las perspectivas en todo el mundo sobre los cultivos tolerantes al crecimiento bajo condiciones de estrés .
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Emsland Stärke to get its heat from a straw fired bioenergy plant
January 15, 2014

Emsland Stärke soon to get its heat from a straw fired bioenergy plant

Germany's first straw-fired heating plant will soon be commissioned in Emlichheim. Burning approximately 60,000 metric tons of straw per year, it will supply heat to Emsland-Stärke GmbH, public facilities and private households.
 potatoes like they used to be
November 30, 2013

Potatoes like they used to be (wie früher)

Red Emma, Blue Elise, Pink fir apple and Sieglinde: The Austrian association "Arche Noah"together with supermarket chain Spar are working towards providing selections of rare potato varieties.
 Tong Peal paints it red
September 05, 2013

Tong Peal Paints It Red

Machinery manufacturer Tong Peal has announced a brand new machinery finishing process, as part of continued efforts to provide farmers and growers with the highest quality custom handling equipment.
 Soltens
August 07, 2013

Soltens appointed to remove and recycle by-products from McCain Scarborough

Potato processor McCain has contracted Soltens to remove and recycle by-products from its Scarborough french fry factory.
Freshly pulled Greenvale potatoes
August 06, 2013

Greenvale does its FareShare to fight food waste

Greenvale, the UK’s leading potato supplier, is putting spare spuds from its Shropshire site, Tern Hill and Cambridgeshire site, Floods Ferry, to good use by using them to tackle food waste by working with food distribution charity, FareShare.
 Food Wastage in chain
June 26, 2013

Europatat participates in joint initiative to tackle food waste: ‘Every Crumb Counts’

Representatives from across Europe?s food supply chain have today announced the launch of a joint effort to tackle the major societal problem of food wastage via the publication of their Joint Declaration entitled, “Every Crumb Counts”.
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Teagasc GM potato study to begin second phase

Irish Research Institute Teagasc hopes to begin planting out more than 5,000 potato plants in the next two weeks, in the second phase of its study into the environmental impact of blight-resistant genetically modified (GM) potatoes.
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May 08, 2013

Greenvale gets green light after installation of solar PV panels

Greenvale, the UK’s leading supplier of fresh potatoes, has installed 210 solar photovoltaics (PV) panels at its site in Floods Ferry, Cambridgeshire.
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April 25, 2013

Potato Protein helpful against diarrhea in young pigs?

Scientists from Aarhus University have tested whether extract of potato protein could be used to prevent scours (diarrhea) in young pigs – but the results produced by a foreign research group turned out to be non-reproducible.
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April 21, 2013

UK Potato Packer Branston installs solar panels

Branston, one of the UK’s largest packers and suppliers of potatoes, has put 941 solar photovoltaic panels on the south-facing roof of its factory in Ilminster.
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March 09, 2013

"El vuelo de las papas fritas": aviones funcionarán con aceite usado

La aerolínea holandesa KLM efectuará un vuelo semanal entre Nueva York y Amsterdam con este biocombustible.
 Green McDonald's logo in France
February 28, 2013

McDonald's France promises '100% French' fries in partnership with McCain

Fast Food chain McDonald's France has promised to serve "100% French"French Fries before the end of the year in all its 1260 restaurants.

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