News on Potato Storage from Switzerland

On the way from field to fork, more than half of the potato harvest is lost. This is according to a new study conducted by researchers from Agroscope and ETH Zürich.

The 2011 potato growing season in Switzerland was a special one. "It was summer in the spring, it was fall in the summer and it was summer in the fall"is how the season was described by Ruedi Fischer, president of the Vereinigung der Schweize...