News on Potato Varieties and Seed

La semana pasada se prolongó la moratoria al ingreso de cultivos transgénicos al Perú hasta el 2035. El tema suscita el debate a favor y en contra desde hace nueve años, cuando se estableció una primera moratoria que vencía el 2021.

Even as the State Potato Mission failed to take off due to the lack of direction and apathy of the government to the project, it has expressed it desire to revalidate the contract with the International Potato Centre (CIP) for intensification of potato production.

La empresa sevillana Intersur 2011 y la compañía albaceteña Agromar Hispana han creado el grupo Intersur, que produce ya más de 100.000 toneladas de patatas con destino a empaquetadores que las venden a los supermercados.

The Wageningen Research Foundation (WR), being subsidised by the Ministry of Agriculture, Nature and Food Quality in the context of the Policy Support 'Sustainable agricultural development in a food system approach' published a study on the potato value chain in Morocco.

A first pilot using True Potato Seed (TPS) in Angonia District, Tete province in Mozambique, conducted by Solidaridad and Solynta shows great potential to drastically improve and innovate potato production in Mozambique.

With regard to potatoes, pre-germination is crucial for good growth. Pre-sprouting enables growers to achieve higher yields and start harvesting up to 6-8 weeks before 'normal' potatoes. It is important that the potatoes are evenly exposed and ventilated.

The potato trade has been warned to have all seed potatoes for next year’s crop imported from Britain by December 31. A trade notice issued by the Irish Department of Agriculture said imports of 'certified seed and ware potatoes' from Britain will be prohibited from the end of 2020 when the UK leaves the EU.

Only last week the organisers of PotatoEurope 2021 have opened the pre-registration for former participants of
PotatoEurope and already now a great number of participants have signed up for the upcoming edition.

Since the start of autumn, potato producers in the regions of Russia have been facing many challenges, new and old. In the Russian Federation, the average annual volume of potatoes used for food purposes is estimated to be at 13-14 million tons, which makes potato one of the most important crops in Russia. In this article, we present information about the potato situation in various regions of Russia.

Pakistan Agricultural Research Council (PARC) will Produce Two Million Disease-Resistant Potato Potato Tubers Using Tissue Culture Technology

The Potato Days are a well-known event in the potato sector. Every year in November the event is organized by various companies, including potato breeder HZPC. Also this year.

The 2019/2020 financial year has been eventful in many respects for seed potato supplier HZPC. Despite the consequences of COVID-19, the company has had an operationally successful season. The coming season, however, may well be more of a challenge.

Two research scientists on P.E.I. have spent their summer trying to grow a better potato, more resistant to scab and greening, which are both costly problems for potato growers.

La papa ya es una opción para la economía de los pequeños productores de Ñeembucú, Paraquay. Proyecto productivo respaldado por el Gobierno Nacional, a través de la Entidad Binacional Yacyretá (EBY), se desarrolla con éxito en este departamento.

En esta conversación con Óscar Rene González, líder del proyecto 60 Nativas, conocerás papas que probablemente no sabías que existían y a un ser humano que le apuesta a lo nuestro.

Como un hito para un grupo de productores de semillas certificadas de papa, fue calificada la primera venta en conjunto a la Municipalidad de Cañete, Chile, de más de 14 toneladas de semilla certificada de papa de la variedad Patagonia-INIA.

The government of Zimbabwe, in conjunction with Kutsaga Research Station has embarked on a seed potato multiplication programme from mini-tuber to commercial seed potato.

The smallest potato from the Carcross/Tagish First Nation garden harvest this year was the size of a pea. The spud might be tiny, but its ancestors travelled a long way to get here. The Lingít K'úntsx', or Tlingit potato, has been grown in Alaska for over 200 years.