News on Potato Varieties and Seed

CIP’s Annual Report 2021 ‘From lab to field to scale’ now available online
August 21, 2022

CIP Annual Report 2021 From lab to field to scale now available online

The Lima-based International Potato Center’s (CIP) work to reduce hunger and malnutrition, boost farmer resilience, and catalyze income improvements generated benefits for men and women in more than 30 countries last year.
Bavaria-Saat Ltd presents broad range of varieties at Potato Europe 2022
August 11, 2022

Bavaria-Saat GbR presents broad range of varieties at Potato Europe 2022

Due to the war in the Ukraine and persistent drought, the international potato industry is expecting another challenging year. Nevertheless, numerous players from all major potato-growing countries will meet at Potato Europe early September.
PotatoEurope 2022: Focus on direct farm sales
August 09, 2022

PotatoEurope 2022: Focus on direct farm sales

PotatoEurope 2022 will be taking place on 7 and 8 September 2022 at the Rittergut Bockerode estate in Springe-Mittelrode near Hanover, Germany.
Nathan Bender assumes role of President at Tasteful Selections.
August 08, 2022

Nathan Bender assumes role of President at Tasteful Selections

Nathan Bender, a 16-year agribusiness veteran and co-founder of baby potato category leader Tasteful Selections, has assumed the role of President at the organization he helped establish in 2010.
Potato cultivation in Peru.
August 08, 2022

FAO supports Peru to establish an 'International Potato Day'

This initiative seeks to raise awareness about the importance of this Andean tuber in agricultural development and global food security.
Wada Farms grows its specialty potato program, manages a tight russet supply
August 07, 2022

Wada Farms grows its specialty potato program, manages a tight russet supply

Wada Farms Marketing Group is growing its specialty potato program, including red, yellow and fingerling potatoes, says Kevin Stanger, president of the Idaho Falls, Idaho-based company.
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Maine’s foremost potato expert is bringing his expertise around the world
August 06, 2022

Maine’s foremost potato expert is bringing his expertise around the world

Maine — Potato farmers depend on Steve Johnson. At least they did for 34 years. Now Johnson, who retired on June 30, is taking his expertise to other parts of the world.
David Guest Joins Peak of the Market Ltd.
August 05, 2022

David Guest Joins Peak of the Market Ltd.

Peak of the Market Ltd. is proud to announce that David Guest has joined our team as Plant Manager. David is a performance driven professional with over 25 years of comprehensive management experience within food processing plant environments.
Recogida de patatas en Honcalada.
August 01, 2022

Norte de Castilla: Las altas temperaturas castigan la producción de patatas, cuyos arranques son generalizados

Los arranques de patatas en las variedades tempranas ya se han generalizado en Castilla y León. Colombas, ágatas o algunas rojas son los pintorescos nombres de la mercancía que, a día de hoy, está en el mercado.
Castilla y León: La patata de media estación 'da la cara' en julio, mientras el consumo se anima.
July 29, 2022

Castilla y León: La patata de media estación 'da la cara' en julio, mientras el consumo se anima

Castilla y León lleva ya varias semanas recogiendo patatas de media estación, como la variedad Colomba. Es patata con buena sanidad y con calidad, además de con buenos rendimientos por hectárea.
Farmers upbeat about new potato variety
July 26, 2022

Potato farmers in Rwanda upbeat about new variety

Potato farmers have welcomed the government’s on-going trials on the use of agricultural biotechnology in producing a new Irish potato variety resistant to the devastating late blight disease.
S V Agri to solve the problem of seeds faced by the farmers
July 25, 2022

S V Agri solves the problem of Potato Seeds faced by the Indian farmers

A program of signing the MoU was organized in the conference hall of Maharana Pratap Horticulture University, Karnal. Siddhi Vinayak Agri Ltd. Hemant Gaur, Managing Director, Vice Chancellor Prof. Samar Singh was welcomed with a bouquet of flowers.
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No potato wart found in 5,000 samples tested by CFIA.
July 23, 2022

No sign of potato wart in 5,000 Prince Edward Island soil samples tested so far

With testing completed on 5,000 Prince Edward Island (PEI) soil samples collected by the Canadian Food Inspection Agency from March to June no potato wart has been found.
Avances en investigaciones de variedades de papas de Bielorrusia en suelo Nicaragüense.
July 19, 2022

Avances en investigaciones de variedades de papas de Bielorrusia en suelo Nicaragüense

En Nicaragua se investigaron 6 variedades de papa del Centro científico y práctico de la Academia Nacional de Ciencias de Bielorrusia para papa y horticultura, observándose de manera particular que el cambio de temperaturas helada a tropical acortó el ciclo de cosecha en el cultivo.
Seeding the future: Students gain summer experience working MSU seed potato program.
July 16, 2022

Students gain experience working in MSU's seed potato program

Students in tank tops with sunscreen-dotted noses walked down the rows of a potato field, frequently bending over to pluck leaves for sample boxes headed to the MSU potato lab.
España: Apuesta lagunera por el consumo de las papas tinerfeñas.
July 15, 2022

España: Apuesta lagunera por el consumo de las papas tinerfeñas

El pleno aprueba una moción del gobierno local que solicita limitar la entrada de papa de fuera. El Ayuntamiento de La Laguna apuesta por fomentar el consumo y producción de la papa tinerfeña.
Gregory Porter awarded Honorary Life Membership by the Potato Association of America.
July 15, 2022

Gregory Porter awarded Honorary Life Membership by the Potato Association of America

Gregory Porter, professor of agronomy in the University of Maine School of Food and Agriculture, will receive an Honorary Life Membership from the Potato Association of America (PAA) at the organization’s annual meeting in July 2022.
Special Report: Facing high wheat prices, Nigerian bakers turn to potato puree.
July 14, 2022

Facing high wheat prices, Nigerian bakers turn to (sweet) potato puree

In the midst of a sunlit room in Nnewi, south-east Nigeria, a woman measures out four parts of sweet potato puree – the colour of apricot – into a large basin containing six parts wheat flour.

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