News on Food Trends

Las mayores reducciones de siembras en la actual temporada agrícola se registran en Amazonas, Piura, Apurímac y Áncash, según información del Midagri.

The World Potato Congress Industry Awards were presented during the 11th World Potato Congress in Dublin, Ireland. Awards were presented to Dr. John J. Burke, Paul C. Struik, Antoon Wallays and Richard W. Okray

Potatoes could make a greater contribution to global food security, according to the director-general of the Food and Agriculture Organisation (FAO) of the United Nations (UN).

The FAO Food Price Index (FFPI) averaged 157.4 points in May 2022, down 0.9 points (0.6 percent) from April, marking the second consecutive monthly decline.

Consumed by more than a billion people worldwide, including many of the world’s poorest, potato has long been one of the most important crops to avert hunger.

Menores de colegio de Pamparomás en Áncash realizan exposición sobre desarrollo fenológico en el marco del Día Nacional de la Papa. También se exhibió gastronomía a base del tubérculo como pan, picante de cuy y tocosh.

The Irish Minister for Agriculture Food and the Marine, Charlie McConalogue, officially opened the 11th World Potato Congress at the RDS in Dublin.

In the next two months, Kenyan potatoes will be on the menu of the Kentucky Fried Chicken (KFC). This follows an intervention by the Kenya Private Sector Alliance (KEPSA), Agriculture Sector Network (ASNET) and the American fast food chain.

Europatat, the European Potato Trade Association, has celebrated in Dublin (Ireland) its first physical General Assembly meeting since the outbreak of the Covid-19 pandemic.

In as much as it’s possible, Jamey Higham, the new president and CEO of the Idaho Potato Commission, has potatoes in his blood. Higham, who in February took over leadership of the commission that promotes the state’s most famous product

Humble potatoes are a rich source not only of dietary carbohydrates for humans, but also of starches for numerous industrial applications. Texas A&M AgriLife scientists are learning how to alter the ratio of potatoes’

The National Confederation of Potato Producers of the Mexican Republic (Conpapa) ruled against the importation of fresh potatoes from the United States, due to its 'high risk of containing quarantine pests'.

TOMRA Food has published a new eBook to help food processors and packers enhance efficiencies and profitability by using information gathered by sorting machines. The easy-to-read, 21-page booklet, titled 'When Sorters Become Data Generating Machines'

Harvesteye - a machine-learning driven crop insights tool - is heading to the World Potato Congress at the end of May, as it continues to showcase on the global agricultural stage the actionable insights it places in the hands of growers.

Grilling is a highlight of summer. From brats, burgers and steak to fish, chicken or pork chops—America is grilling! And Tasteful Selections is ready to help consumers enjoy fresh potatoes all summer long.

February 24, 2022 was a turning point for both Ukraine and the rest of the world, since the Russian invasion of Ukraine has undoubtedly turned the normal world order on its head.

The leading trade shows for the global fresh produce business and for Asia’s fresh produce business are presenting a modern new logo and introducing a joint corporate design in 2022.

Agrico PSA is proud to communicate another impressive milestone reached: now over 50,000 Kenyan potato farmers are digitally partnering via their Facebook page! PSA’s Facebook page has evolved into a platform where potato knowledge is shared.