Potato News from Kenya

East African farmers, who are mostly small-scale, currently select their seed potatoes from the mass of harvested potatoes. That results in lots of virus diseases and potato brown rot, as well as low yields of an average of 10.5 tons per hectare. Tha...

Potato Farmers in Kenya have opposed a decision by the government to import seed from the Netherlands, insisting that the move will kill the little but growing initiative to produce clean planting seed potato and will expose the country to potato disea...

A project to introduce low-cost potato seed storage system in regions in Kenya where the crop is grown has been launched.

A major controversy has broken out over government plan to import seed potato favoured for the production of high quality crisps and chips.

Kenya will start importing high quality potato seeds following the signing of bilateral agreement with the Netherlands government.

Kenyan farmers will now be able to import highly marketable potato seed varieties from the Netherlands after an agreement by the two governments.

El Centro Internacional de la Papa (CIP) está buscando un científico principal con amplia experiencia en investigación y recaudación de fondos, para dirigir y ampliar el programa de papa que el CIP ha establecido en el África Subsahariana, con sede en ...

Christine Nashuru lijkt een traditionele Masaï vrouw, lang en stil. Ze leeft in het Transmara district in Kenia. Ze heeft, doordat ze vrouw is, geen formeel onderwijs genoten, maar, dankzij een cursus van het CIP (International Potato Center) is zij nu...

De Nederlandse aardappel kan een bijdrage leveren aan het oplossen van het voedselprobleem in Kenia. Daarvoor is vers, virusvrij pootgoed nodig. Rob Holtrop werkt daaraan. Aardappel is, na mais, het gewas dat in Kenia het meest wordt verbouwd voor lok...

A CIP project in Kenya and other African nations is fostering private adoption of a three-generation seed multiplication strategy. Combined with improved knowledge and skills the project should lead to average yield increases of 20%.

Plans are underway to start breeding drought resistant potato varieties to curb food shortage. Players in potato farming who were meeting at Oljoro Orok Farmers Training Centre in Nyandarua West district observed that available potato varieties are onl...

In Kenya, Potato farmers and traders are bracing for lower returns after a bumper harvest prompted a price crash, easing consumer anxiety over the rising cost of living compounded by a shortage of maize.

El maíz es la comida favorita en Kenia. A sus habitantes les encanta. Sin embargo, los investigadores están buscando la forma de cambiar ese hábito. Por eso el Centro Internacional de la Papa (CIP) y el Instituto de Investigación Agrícola de Kenia (KAR...

Victor Otazu, a aeroponic specialist with the International Potato Center, tends to some aeroponic potato plants in Nairobi, Kenya. Kenyans love to eat maize. It's the country's favorite food. But researchers at the Kenya Agricultural Research Institu...

The Kenya Agricultural Research Institute (Kari) has introduced a new farming technology for breeding multiple disease free potato tubers in a bid to achieve a widespread take-off in productivity for the country’s potato farmers.

The Kenya Agricultural Research Institute (Kari) is testing new potato varieties ahead of a planned release next April for mid- and high-altitude regions.

Grabbed research land has stalled a Sh318 million potato revitalisation programme that would have seen the sector become a major employer and contributor to food security. A five-year potato sector master plan in Kenya has been turned down just before ...

A tractor is busy cultivating an arable land in Molo just next to the Pyrethrum Board of Kenya research station. It is during this planting season that farmers take advantage of the research station to plant latest variety of flowers. But like a maj...